brewery_db 0.0.1 → 0.1.0

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Files changed (65) hide show
  1. checksums.yaml +15 -0
  2. data/.gitignore +2 -0
  3. data/.rspec +2 -0
  4. data/.travis.yml +5 -0
  5. data/CHANGELOG.md +15 -0
  6. data/README.md +81 -29
  7. data/Rakefile +5 -0
  8. data/brewery_db.gemspec +6 -5
  9. data/lib/brewery_db.rb +15 -19
  10. data/lib/brewery_db/client.rb +19 -7
  11. data/lib/brewery_db/collection.rb +42 -0
  12. data/lib/brewery_db/config.rb +7 -6
  13. data/lib/brewery_db/mash.rb +18 -0
  14. data/lib/brewery_db/middleware/error_handler.rb +28 -0
  15. data/lib/brewery_db/request.rb +27 -0
  16. data/lib/brewery_db/resource.rb +16 -22
  17. data/lib/brewery_db/resources/beers.rb +2 -2
  18. data/lib/brewery_db/resources/breweries.rb +2 -2
  19. data/lib/brewery_db/resources/brewery.rb +16 -0
  20. data/lib/brewery_db/resources/categories.rb +2 -2
  21. data/lib/brewery_db/resources/glassware.rb +2 -2
  22. data/lib/brewery_db/resources/search.rb +1 -1
  23. data/lib/brewery_db/resources/styles.rb +2 -2
  24. data/lib/brewery_db/response.rb +26 -12
  25. data/lib/brewery_db/version.rb +1 -1
  26. data/lib/brewery_db/web_hook.rb +32 -0
  27. data/spec/brewery_db/client_spec.rb +41 -30
  28. data/spec/brewery_db/config_spec.rb +25 -28
  29. data/spec/brewery_db/{response_spec.rb → mash_spec.rb} +1 -1
  30. data/spec/brewery_db/middleware/error_handler_spec.rb +49 -0
  31. data/spec/brewery_db/resource_spec.rb +35 -22
  32. data/spec/brewery_db/resources/beers_spec.rb +10 -82
  33. data/spec/brewery_db/resources/breweries_spec.rb +10 -54
  34. data/spec/brewery_db/resources/brewery_spec.rb +27 -0
  35. data/spec/brewery_db/resources/categories_spec.rb +10 -38
  36. data/spec/brewery_db/resources/glassware_spec.rb +10 -36
  37. data/spec/brewery_db/resources/search_spec.rb +19 -61
  38. data/spec/brewery_db/resources/styles_spec.rb +10 -72
  39. data/spec/brewery_db/web_hook_spec.rb +79 -0
  40. data/spec/fixtures/BreweryDB_Resource/_get/a_list_of_resources/can_be_enumerated.yml +515 -0
  41. data/spec/fixtures/BreweryDB_Resource/_get/a_not_found_request/raises_an_exception.yml +38 -0
  42. data/spec/fixtures/BreweryDB_Resource/_get/a_not_found_request/sets_the_exception_message_to_the_error_message_in_the_response.yml +38 -0
  43. data/spec/fixtures/BreweryDB_Resource/_get/an_OK_request/name/.yml +54 -0
  44. data/spec/fixtures/BreweryDB_Resources_Beers/_all/fetches_all_of_the_beers_at_once.yml +889 -0
  45. data/spec/fixtures/BreweryDB_Resources_Beers/_find/fetches_only_the_beer_asked_for.yml +61 -0
  46. data/spec/fixtures/BreweryDB_Resources_Breweries/_all/fetches_all_of_the_breweries_at_once.yml +430 -0
  47. data/spec/fixtures/BreweryDB_Resources_Breweries/_find/fetches_only_the_brewery_asked_for.yml +57 -0
  48. data/spec/fixtures/BreweryDB_Resources_Categories/_all/fetches_all_of_the_cagtegories_at_once.yml +49 -0
  49. data/spec/fixtures/BreweryDB_Resources_Categories/_find/fetches_only_the_category_asked_for.yml +39 -0
  50. data/spec/fixtures/BreweryDB_Resources_Glassware/_all/fetches_all_of_the_glassware_at_once.yml +45 -0
  51. data/spec/fixtures/BreweryDB_Resources_Glassware/_find/fetches_only_the_glassware_asked_for.yml +39 -0
  52. data/spec/fixtures/BreweryDB_Resources_Search/_all/fetches_all_of_the_search_results_at_once.yml +1132 -0
  53. data/spec/fixtures/BreweryDB_Resources_Styles/_all/fetches_all_of_the_styles_at_once.yml +1866 -0
  54. data/spec/fixtures/BreweryDB_Resources_Styles/_find/fetches_only_the_style_asked_for.yml +50 -0
  55. data/spec/spec_helper.rb +4 -4
  56. data/spec/support/shared/a_resource.rb +3 -9
  57. data/spec/support/vcr.rb +6 -1
  58. metadata +82 -42
  59. data/spec/brewery_db_spec.rb +0 -18
  60. data/spec/fixtures/beers.yml +0 -445
  61. data/spec/fixtures/breweries.yml +0 -409
  62. data/spec/fixtures/categories.yml +0 -102
  63. data/spec/fixtures/glassware.yml +0 -65
  64. data/spec/fixtures/search.yml +0 -314
  65. data/spec/fixtures/styles.yml +0 -317
@@ -0,0 +1,57 @@
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+ ---
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+ http_interactions:
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+ - request:
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+ method: get
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+ uri: http://api.brewerydb.com/v2/brewery/Idm5Y5?key=API_KEY
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+ body:
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+ encoding: US-ASCII
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+ string: ''
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+ headers:
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+ User-Agent:
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+ - BreweryDB Ruby Gem 0.0.1
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+ response:
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+ status:
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+ code: 200
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+ message:
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+ headers:
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+ date:
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+ - Sat, 11 Aug 2012 23:35:43 GMT
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+ server:
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+ - Apache/2.2.22 (Amazon)
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+ x-powered-by:
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+ - PHP/5.3.13
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+ x-ratelimit-limit:
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+ - Unlimited
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+ x-ratelimit-remaining:
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+ - Unlimited
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+ content-length:
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+ - '1932'
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+ connection:
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+ - close
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+ content-type:
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+ - application/json
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+ body:
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+ encoding: US-ASCII
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+ string: ! '{"message":"READ ONLY MODE: Request Successful","data":{"id":"Idm5Y5","name":"Founders
36
+ Brewing Company","description":"Founders Brewing Company, founded by Mike
37
+ Stevens and Dave Engbers produced its first beer in November of 1997. Built
38
+ out of a dream and a passion for home brewing, what started out as a hobby
39
+ quickly became a thriving business. As the years have passed, Founders has
40
+ built its brewery on the exploration of recipe development and brewing techniques.
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+ We are not the standard micro-brewery, rather we have traveled a path that
42
+ breaks from the standard craft-brewer.\r\n\r\nCarving a niche out of the craft
43
+ industry, Founders Brewing Company has built its reputation on producing very
44
+ unique beers. Our focus is to offer our wholesalers, retailers and consumers
45
+ a product that stands alone on the shelf and offers a true drinking experience
46
+ to our friends, the consumer. As the years have passed, Founders has built
47
+ its brewery on the exploration of recipe development and brewing techniques.
48
+ We are not the standard micro-brewery, rather we have traveled a path that
49
+ breaks from the standard craft-brewer. Carving a niche out of the craft industry,
50
+ Founders Brewing Company has built its reputation on producing very unique
51
+ beers. Our focus is to offer our wholesalers, retailers and consumers a product
52
+ that stands alone on the shelf and offers a true drinking experience to our
53
+ friends, the consumer.","website":"http:\/\/www.foundersbrewing.com\/","established":"1997","isOrganic":"N","images":{"icon":"http:\/\/s3.amazonaws.com\/brewerydbapi\/brewery\/Idm5Y5\/upload_LxyddJ-icon.png","medium":"http:\/\/s3.amazonaws.com\/brewerydbapi\/brewery\/Idm5Y5\/upload_LxyddJ-medium.png","large":"http:\/\/s3.amazonaws.com\/brewerydbapi\/brewery\/Idm5Y5\/upload_LxyddJ-large.png"},"status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
54
+ 02:41:55","updateDate":"2012-04-09 19:06:30"},"status":"success"}'
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+ http_version:
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+ recorded_at: Sat, 11 Aug 2012 23:35:43 GMT
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+ recorded_with: VCR 2.2.2
@@ -0,0 +1,49 @@
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+ ---
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+ http_interactions:
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+ - request:
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+ method: get
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+ uri: http://api.brewerydb.com/v2/categories?key=API_KEY
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+ body:
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+ encoding: US-ASCII
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+ string: ''
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+ headers:
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+ User-Agent:
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+ - BreweryDB Ruby Gem 0.0.1
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+ response:
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+ status:
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+ code: 200
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+ message:
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+ headers:
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+ date:
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+ - Sat, 11 Aug 2012 23:35:43 GMT
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+ server:
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+ - Apache/2.2.22 (Amazon)
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+ x-powered-by:
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+ - PHP/5.3.13
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+ x-ratelimit-limit:
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+ - Unlimited
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+ x-ratelimit-remaining:
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+ - Unlimited
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+ content-length:
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+ - '973'
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+ connection:
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+ - close
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+ content-type:
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+ - application/json
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+ body:
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+ encoding: US-ASCII
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+ string: ! '{"message":"READ ONLY MODE: Request Successful","data":[{"id":1,"name":"British
36
+ Origin Ales","createDate":"2012-03-21 20:06:45"},{"id":2,"name":"Irish Origin
37
+ Ales","createDate":"2012-03-21 20:06:45"},{"id":3,"name":"North American Origin
38
+ Ales","createDate":"2012-03-21 20:06:45"},{"id":4,"name":"German Origin Ales","createDate":"2012-03-21
39
+ 20:06:46"},{"id":5,"name":"Belgian And French Origin Ales","createDate":"2012-03-21
40
+ 20:06:46"},{"id":6,"name":"International Ale Styles","createDate":"2012-03-21
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+ 20:06:46"},{"id":7,"name":"European-germanic Lager","createDate":"2012-03-21
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+ 20:06:46"},{"id":8,"name":"North American Lager","createDate":"2012-03-21
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+ 20:06:46"},{"id":9,"name":"Other Lager","createDate":"2012-03-21 20:06:46"},{"id":10,"name":"International
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+ Styles","createDate":"2012-03-21 20:06:46"},{"id":11,"name":"Hybrid\/mixed
45
+ Beer","createDate":"2012-03-21 20:06:46"},{"id":12,"name":"Mead, Cider, &
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+ Perry","createDate":"2012-03-21 20:06:46"}],"status":"success"}'
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+ http_version:
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+ recorded_at: Sat, 11 Aug 2012 23:35:43 GMT
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+ recorded_with: VCR 2.2.2
@@ -0,0 +1,39 @@
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+ ---
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+ http_interactions:
3
+ - request:
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+ method: get
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+ uri: http://api.brewerydb.com/v2/category/1?key=API_KEY
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+ body:
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+ encoding: US-ASCII
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+ string: ''
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+ headers:
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+ User-Agent:
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+ - BreweryDB Ruby Gem 0.0.1
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+ response:
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+ status:
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+ code: 200
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+ message:
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+ headers:
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+ date:
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+ - Sat, 11 Aug 2012 23:35:43 GMT
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+ server:
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+ - Apache/2.2.22 (Amazon)
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+ x-powered-by:
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+ - PHP/5.3.13
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+ x-ratelimit-limit:
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+ - Unlimited
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+ x-ratelimit-remaining:
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+ - Unlimited
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+ content-length:
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+ - '147'
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+ connection:
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+ - close
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+ content-type:
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+ - application/json
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+ body:
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+ encoding: US-ASCII
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+ string: ! '{"message":"READ ONLY MODE: Request Successful","data":{"id":1,"name":"British
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+ Origin Ales","createDate":"2012-03-21 20:06:45"},"status":"success"}'
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+ http_version:
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+ recorded_at: Sat, 11 Aug 2012 23:35:43 GMT
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+ recorded_with: VCR 2.2.2
@@ -0,0 +1,45 @@
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+ ---
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+ http_interactions:
3
+ - request:
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+ method: get
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+ uri: http://api.brewerydb.com/v2/glassware?key=API_KEY
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+ body:
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+ encoding: US-ASCII
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+ string: ''
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+ headers:
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+ User-Agent:
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+ - BreweryDB Ruby Gem 0.0.1
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+ response:
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+ status:
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+ code: 200
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+ message:
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+ headers:
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+ date:
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+ - Sat, 11 Aug 2012 23:35:43 GMT
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+ server:
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+ - Apache/2.2.22 (Amazon)
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+ x-powered-by:
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+ - PHP/5.3.13
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+ x-ratelimit-limit:
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+ - Unlimited
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+ x-ratelimit-remaining:
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+ - Unlimited
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+ content-length:
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+ - '808'
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+ connection:
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+ - close
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+ content-type:
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+ - application/json
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+ body:
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+ encoding: US-ASCII
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+ string: ! '{"message":"READ ONLY MODE: Request Successful","data":[{"id":1,"name":"Flute","createDate":"2012-01-03
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+ 02:41:33"},{"id":2,"name":"Goblet","createDate":"2012-01-03 02:41:33"},{"id":3,"name":"Mug","createDate":"2012-01-03
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+ 02:41:33"},{"id":4,"name":"Pilsner","createDate":"2012-01-03 02:41:33"},{"id":5,"name":"Pint","createDate":"2012-01-03
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+ 02:41:33"},{"id":6,"name":"Snifter","createDate":"2012-01-03 02:41:33"},{"id":7,"name":"Stange","createDate":"2012-01-03
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+ 02:41:33"},{"id":8,"name":"Tulip","createDate":"2012-01-03 02:41:33"},{"id":9,"name":"Weizen","createDate":"2012-01-03
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+ 02:41:33"},{"id":10,"name":"Oversized Wine Glass","createDate":"2012-01-03
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+ 02:41:33"},{"id":13,"name":"Willi","createDate":"2012-01-03 02:41:33"},{"id":14,"name":"Thistle","createDate":"2012-01-03
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+ 02:41:33"}],"status":"success"}'
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+ http_version:
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+ recorded_at: Sat, 11 Aug 2012 23:35:43 GMT
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+ recorded_with: VCR 2.2.2
@@ -0,0 +1,39 @@
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+ ---
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+ http_interactions:
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+ - request:
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+ method: get
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+ uri: http://api.brewerydb.com/v2/glass/1?key=API_KEY
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+ body:
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+ encoding: US-ASCII
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+ string: ''
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+ headers:
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+ User-Agent:
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+ - BreweryDB Ruby Gem 0.0.1
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+ response:
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+ status:
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+ code: 200
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+ message:
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+ headers:
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+ date:
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+ - Sat, 11 Aug 2012 23:35:43 GMT
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+ server:
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+ - Apache/2.2.22 (Amazon)
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+ x-powered-by:
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+ - PHP/5.3.13
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+ x-ratelimit-limit:
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+ - Unlimited
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+ x-ratelimit-remaining:
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+ - Unlimited
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+ content-length:
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+ - '133'
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+ connection:
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+ - close
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+ content-type:
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+ - application/json
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+ body:
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+ encoding: US-ASCII
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+ string: ! '{"message":"READ ONLY MODE: Request Successful","data":{"id":1,"name":"Flute","createDate":"2012-01-03
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+ 02:41:33"},"status":"success"}'
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+ http_version:
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+ recorded_at: Sat, 11 Aug 2012 23:35:44 GMT
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+ recorded_with: VCR 2.2.2
@@ -0,0 +1,1132 @@
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+ ---
2
+ http_interactions:
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+ - request:
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+ method: get
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+ uri: http://api.brewerydb.com/v2/search?key=API_KEY&q=IPA
6
+ body:
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+ encoding: US-ASCII
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+ string: ''
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+ headers:
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+ User-Agent:
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+ - BreweryDB Ruby Gem 0.0.1
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+ response:
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+ status:
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+ code: 200
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+ message:
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+ headers:
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+ date:
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+ - Sat, 11 Aug 2012 23:35:44 GMT
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+ x-ratelimit-limit:
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+ - Unlimited
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+ x-ratelimit-remaining:
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+ - Unlimited
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+ connection:
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+ - close
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+ transfer-encoding:
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+ - chunked
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+ content-type:
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+ - application/json
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+ body:
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+ encoding: US-ASCII
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+ string: ! '{"currentPage":1,"numberOfPages":19,"totalResults":905,"data":[{"id":"AKyyYN","name":"IPA","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
36
+ 02:43:30","updateDate":"2012-03-22 13:04:37","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
37
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
38
+ India Pale Ale","description":"American-style India pale ales are perceived
39
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
40
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
41
+ piney, resinous, or sulfur-like American-variety hop character. Note that
42
+ one or more of these American-variety hop characters is the perceived end,
43
+ but the hop characters may be a result of the skillful use of hops of other
44
+ national origins. The use of water with high mineral content results in a
45
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
46
+ hop aroma and may have a strong hop flavor (in addition to the perception
47
+ of hop bitterness). India pale ales possess medium maltiness which contributes
48
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
49
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
50
+ hop haze is allowable at cold temperatures. (English and citrus-like American
51
+ hops are considered enough of a distinction justifying separate American-style
52
+ IPA and English-style IPA categories or subcategories. Hops of other origins
53
+ may be used for bitterness or approximating traditional American or English
54
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
55
+ 20:06:45"},"type":"beer"},{"id":"NxvZb9","name":"IPA","abv":"6.7","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
56
+ 02:43:29","updateDate":"2012-03-22 13:04:38","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
57
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
58
+ India Pale Ale","description":"American-style India pale ales are perceived
59
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
60
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
61
+ piney, resinous, or sulfur-like American-variety hop character. Note that
62
+ one or more of these American-variety hop characters is the perceived end,
63
+ but the hop characters may be a result of the skillful use of hops of other
64
+ national origins. The use of water with high mineral content results in a
65
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
66
+ hop aroma and may have a strong hop flavor (in addition to the perception
67
+ of hop bitterness). India pale ales possess medium maltiness which contributes
68
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
69
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
70
+ hop haze is allowable at cold temperatures. (English and citrus-like American
71
+ hops are considered enough of a distinction justifying separate American-style
72
+ IPA and English-style IPA categories or subcategories. Hops of other origins
73
+ may be used for bitterness or approximating traditional American or English
74
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
75
+ 20:06:45"},"type":"beer"},{"id":"NJbyiS","name":"IPA","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
76
+ 02:43:29","updateDate":"2012-03-22 13:04:43","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
77
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
78
+ India Pale Ale","description":"American-style India pale ales are perceived
79
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
80
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
81
+ piney, resinous, or sulfur-like American-variety hop character. Note that
82
+ one or more of these American-variety hop characters is the perceived end,
83
+ but the hop characters may be a result of the skillful use of hops of other
84
+ national origins. The use of water with high mineral content results in a
85
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
86
+ hop aroma and may have a strong hop flavor (in addition to the perception
87
+ of hop bitterness). India pale ales possess medium maltiness which contributes
88
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
89
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
90
+ hop haze is allowable at cold temperatures. (English and citrus-like American
91
+ hops are considered enough of a distinction justifying separate American-style
92
+ IPA and English-style IPA categories or subcategories. Hops of other origins
93
+ may be used for bitterness or approximating traditional American or English
94
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
95
+ 20:06:45"},"type":"beer"},{"id":"TeGU1c","name":"IPA","description":"India
96
+ Pale Ale is a style of ale noted for its bitterness. Amber in color this ale
97
+ offers the drinker a highly hopped, bold, bitter beer whose full flavor dances
98
+ on the palate","abv":"6.2","glasswareId":5,"availableId":1,"styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
99
+ 02:43:30","updateDate":"2012-04-17 18:24:27","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
100
+ 02:41:33"},"available":{"id":"1","name":"Year Round","description":"Available
101
+ year round as a staple beer."},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
102
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
103
+ India Pale Ale","description":"American-style India pale ales are perceived
104
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
105
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
106
+ piney, resinous, or sulfur-like American-variety hop character. Note that
107
+ one or more of these American-variety hop characters is the perceived end,
108
+ but the hop characters may be a result of the skillful use of hops of other
109
+ national origins. The use of water with high mineral content results in a
110
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
111
+ hop aroma and may have a strong hop flavor (in addition to the perception
112
+ of hop bitterness). India pale ales possess medium maltiness which contributes
113
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
114
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
115
+ hop haze is allowable at cold temperatures. (English and citrus-like American
116
+ hops are considered enough of a distinction justifying separate American-style
117
+ IPA and English-style IPA categories or subcategories. Hops of other origins
118
+ may be used for bitterness or approximating traditional American or English
119
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
120
+ 20:06:45"},"type":"beer"},{"id":"iLlMCb","name":"IPA","description":"This
121
+ is our unique version of an ancient style. A style as old as the ocean trade
122
+ routes of the last centuries Great Ships. Not as old as the equator they had
123
+ to cross twice enroute, nor as old as the 10,000 or so miles of Di-Hydrogen
124
+ Oxide and Sodium upon which they sailed, but older than the Circulithium-4
125
+ Lentloid that binds the Lupulin Quartnate onto your taste buds. Weird. Think
126
+ about it. Now stop. OK, go again, now stop. Think again, and stop. But we
127
+ digress. Made with 43 different hops and 65 various malts, this redolent ale
128
+ will likely float your boat, whatever planet you''re on.","abv":"5.7","glasswareId":5,"availableId":1,"styleId":30,"isOrganic":"N","labels":{"icon":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/iLlMCb\/upload_Jlj2Pz-icon.png","medium":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/iLlMCb\/upload_Jlj2Pz-medium.png","large":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/iLlMCb\/upload_Jlj2Pz-large.png"},"status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
129
+ 02:43:29","updateDate":"2012-03-22 13:05:00","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
130
+ 02:41:33"},"available":{"id":"1","name":"Year Round","description":"Available
131
+ year round as a staple beer."},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
132
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
133
+ India Pale Ale","description":"American-style India pale ales are perceived
134
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
135
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
136
+ piney, resinous, or sulfur-like American-variety hop character. Note that
137
+ one or more of these American-variety hop characters is the perceived end,
138
+ but the hop characters may be a result of the skillful use of hops of other
139
+ national origins. The use of water with high mineral content results in a
140
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
141
+ hop aroma and may have a strong hop flavor (in addition to the perception
142
+ of hop bitterness). India pale ales possess medium maltiness which contributes
143
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
144
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
145
+ hop haze is allowable at cold temperatures. (English and citrus-like American
146
+ hops are considered enough of a distinction justifying separate American-style
147
+ IPA and English-style IPA categories or subcategories. Hops of other origins
148
+ may be used for bitterness or approximating traditional American or English
149
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
150
+ 20:06:45"},"type":"beer"},{"id":"nimH5J","name":"IPA","description":"A light
151
+ copper body low bitterness with good hop flavor. This is my impression of
152
+ what the English troops may have been drinking when they occupied India. The
153
+ pale ale they drank had mellowed considerably. The wooden casks had spent
154
+ many months traveling on ships and long inland journeys to the troops, where
155
+ they were then tapped and enjoyed.","glasswareId":5,"styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
156
+ 02:44:06","updateDate":"2012-04-23 16:02:04","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
157
+ 02:41:33"},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
158
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
159
+ India Pale Ale","description":"American-style India pale ales are perceived
160
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
161
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
162
+ piney, resinous, or sulfur-like American-variety hop character. Note that
163
+ one or more of these American-variety hop characters is the perceived end,
164
+ but the hop characters may be a result of the skillful use of hops of other
165
+ national origins. The use of water with high mineral content results in a
166
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
167
+ hop aroma and may have a strong hop flavor (in addition to the perception
168
+ of hop bitterness). India pale ales possess medium maltiness which contributes
169
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
170
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
171
+ hop haze is allowable at cold temperatures. (English and citrus-like American
172
+ hops are considered enough of a distinction justifying separate American-style
173
+ IPA and English-style IPA categories or subcategories. Hops of other origins
174
+ may be used for bitterness or approximating traditional American or English
175
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
176
+ 20:06:45"},"type":"beer"},{"id":"A0hPVC","name":"IPA","description":"Brewed
177
+ with Centennial, Galena and Ahtanum for dry hopping, this unfiltered American-style
178
+ IPA packs a big hop character from start to finish. Big floral\/citrus aroma
179
+ with a satisfying hop bitterness.","abv":"7.3","ibu":"89","glasswareId":5,"availableId":4,"styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
180
+ 02:43:29","updateDate":"2012-03-22 13:05:10","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
181
+ 02:41:33"},"available":{"id":"4","name":"Seasonal","description":"Available
182
+ at the same time of year, every year."},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
183
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
184
+ India Pale Ale","description":"American-style India pale ales are perceived
185
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
186
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
187
+ piney, resinous, or sulfur-like American-variety hop character. Note that
188
+ one or more of these American-variety hop characters is the perceived end,
189
+ but the hop characters may be a result of the skillful use of hops of other
190
+ national origins. The use of water with high mineral content results in a
191
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
192
+ hop aroma and may have a strong hop flavor (in addition to the perception
193
+ of hop bitterness). India pale ales possess medium maltiness which contributes
194
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
195
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
196
+ hop haze is allowable at cold temperatures. (English and citrus-like American
197
+ hops are considered enough of a distinction justifying separate American-style
198
+ IPA and English-style IPA categories or subcategories. Hops of other origins
199
+ may be used for bitterness or approximating traditional American or English
200
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
201
+ 20:06:45"},"type":"beer"},{"id":"Z4qs1j","name":"IPA","glasswareId":5,"styleId":30,"isOrganic":"N","labels":{"icon":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/Z4qs1j\/upload_EWjJ4R-icon.png","medium":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/Z4qs1j\/upload_EWjJ4R-medium.png","large":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/Z4qs1j\/upload_EWjJ4R-large.png"},"status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
202
+ 02:43:29","updateDate":"2012-03-22 13:05:24","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
203
+ 02:41:33"},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
204
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
205
+ India Pale Ale","description":"American-style India pale ales are perceived
206
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
207
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
208
+ piney, resinous, or sulfur-like American-variety hop character. Note that
209
+ one or more of these American-variety hop characters is the perceived end,
210
+ but the hop characters may be a result of the skillful use of hops of other
211
+ national origins. The use of water with high mineral content results in a
212
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
213
+ hop aroma and may have a strong hop flavor (in addition to the perception
214
+ of hop bitterness). India pale ales possess medium maltiness which contributes
215
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
216
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
217
+ hop haze is allowable at cold temperatures. (English and citrus-like American
218
+ hops are considered enough of a distinction justifying separate American-style
219
+ IPA and English-style IPA categories or subcategories. Hops of other origins
220
+ may be used for bitterness or approximating traditional American or English
221
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
222
+ 20:06:45"},"type":"beer"},{"id":"KMsD62","name":"IPA","glasswareId":5,"styleId":30,"isOrganic":"N","labels":{"icon":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/KMsD62\/upload_pduMCe-icon.png","medium":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/KMsD62\/upload_pduMCe-medium.png","large":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/KMsD62\/upload_pduMCe-large.png"},"status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
223
+ 02:43:29","updateDate":"2012-03-22 13:05:26","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
224
+ 02:41:33"},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
225
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
226
+ India Pale Ale","description":"American-style India pale ales are perceived
227
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
228
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
229
+ piney, resinous, or sulfur-like American-variety hop character. Note that
230
+ one or more of these American-variety hop characters is the perceived end,
231
+ but the hop characters may be a result of the skillful use of hops of other
232
+ national origins. The use of water with high mineral content results in a
233
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
234
+ hop aroma and may have a strong hop flavor (in addition to the perception
235
+ of hop bitterness). India pale ales possess medium maltiness which contributes
236
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
237
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
238
+ hop haze is allowable at cold temperatures. (English and citrus-like American
239
+ hops are considered enough of a distinction justifying separate American-style
240
+ IPA and English-style IPA categories or subcategories. Hops of other origins
241
+ may be used for bitterness or approximating traditional American or English
242
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
243
+ 20:06:45"},"type":"beer"},{"id":"zOIIjI","name":"IPA","glasswareId":5,"availableId":1,"styleId":30,"isOrganic":"N","labels":{"icon":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/zOIIjI\/upload_2FtToW-icon.png","medium":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/zOIIjI\/upload_2FtToW-medium.png","large":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/zOIIjI\/upload_2FtToW-large.png"},"status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
244
+ 02:43:29","updateDate":"2012-03-22 13:05:40","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
245
+ 02:41:33"},"available":{"id":"1","name":"Year Round","description":"Available
246
+ year round as a staple beer."},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
247
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
248
+ India Pale Ale","description":"American-style India pale ales are perceived
249
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
250
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
251
+ piney, resinous, or sulfur-like American-variety hop character. Note that
252
+ one or more of these American-variety hop characters is the perceived end,
253
+ but the hop characters may be a result of the skillful use of hops of other
254
+ national origins. The use of water with high mineral content results in a
255
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
256
+ hop aroma and may have a strong hop flavor (in addition to the perception
257
+ of hop bitterness). India pale ales possess medium maltiness which contributes
258
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
259
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
260
+ hop haze is allowable at cold temperatures. (English and citrus-like American
261
+ hops are considered enough of a distinction justifying separate American-style
262
+ IPA and English-style IPA categories or subcategories. Hops of other origins
263
+ may be used for bitterness or approximating traditional American or English
264
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
265
+ 20:06:45"},"type":"beer"},{"id":"N2tsmg","name":"IPA","description":"Copper
266
+ in color with herbal and earthy hops being most prevalent. Light caramel flavors
267
+ balance out this unique ale. Hop lovers will enjoy this unfiltered, dry-hopped
268
+ IPA","abv":"7.2","ibu":"64","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-23
269
+ 13:46:22","updateDate":"2012-03-22 13:05:48","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
270
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
271
+ India Pale Ale","description":"American-style India pale ales are perceived
272
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
273
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
274
+ piney, resinous, or sulfur-like American-variety hop character. Note that
275
+ one or more of these American-variety hop characters is the perceived end,
276
+ but the hop characters may be a result of the skillful use of hops of other
277
+ national origins. The use of water with high mineral content results in a
278
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
279
+ hop aroma and may have a strong hop flavor (in addition to the perception
280
+ of hop bitterness). India pale ales possess medium maltiness which contributes
281
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
282
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
283
+ hop haze is allowable at cold temperatures. (English and citrus-like American
284
+ hops are considered enough of a distinction justifying separate American-style
285
+ IPA and English-style IPA categories or subcategories. Hops of other origins
286
+ may be used for bitterness or approximating traditional American or English
287
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
288
+ 20:06:45"},"type":"beer"},{"id":"JgPDfS","name":"IPA","description":"Clean,
289
+ crisp pale ale with a smooth, dry and citrusy finish brewed with 2 Row Barley,
290
+ Victory, Munich and Crystal Malts. Loaded with Centennial, Columbus, Cascade
291
+ & Chinook hops for flavor and dry hopped using Cascade hops creating its fresh
292
+ hoppy nose.","abv":"6.5","ibu":"80","glasswareId":5,"availableId":1,"styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-04-13
293
+ 15:30:09","updateDate":"2012-04-13 15:30:09","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
294
+ 02:41:33"},"available":{"id":"1","name":"Year Round","description":"Available
295
+ year round as a staple beer."},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
296
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
297
+ India Pale Ale","description":"American-style India pale ales are perceived
298
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
299
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
300
+ piney, resinous, or sulfur-like American-variety hop character. Note that
301
+ one or more of these American-variety hop characters is the perceived end,
302
+ but the hop characters may be a result of the skillful use of hops of other
303
+ national origins. The use of water with high mineral content results in a
304
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
305
+ hop aroma and may have a strong hop flavor (in addition to the perception
306
+ of hop bitterness). India pale ales possess medium maltiness which contributes
307
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
308
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
309
+ hop haze is allowable at cold temperatures. (English and citrus-like American
310
+ hops are considered enough of a distinction justifying separate American-style
311
+ IPA and English-style IPA categories or subcategories. Hops of other origins
312
+ may be used for bitterness or approximating traditional American or English
313
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
314
+ 20:06:45"},"type":"beer"},{"id":"jbX78L","name":"IPA","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
315
+ 02:43:30","updateDate":"2012-03-22 13:04:45","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
316
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
317
+ India Pale Ale","description":"American-style India pale ales are perceived
318
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
319
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
320
+ piney, resinous, or sulfur-like American-variety hop character. Note that
321
+ one or more of these American-variety hop characters is the perceived end,
322
+ but the hop characters may be a result of the skillful use of hops of other
323
+ national origins. The use of water with high mineral content results in a
324
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
325
+ hop aroma and may have a strong hop flavor (in addition to the perception
326
+ of hop bitterness). India pale ales possess medium maltiness which contributes
327
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
328
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
329
+ hop haze is allowable at cold temperatures. (English and citrus-like American
330
+ hops are considered enough of a distinction justifying separate American-style
331
+ IPA and English-style IPA categories or subcategories. Hops of other origins
332
+ may be used for bitterness or approximating traditional American or English
333
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
334
+ 20:06:45"},"type":"beer"},{"id":"REvca8","name":"IPA","description":"A hophead''s
335
+ delight! Our proud flagship ale, big and flowery with a long and lingering
336
+ finish.","abv":"7.2","glasswareId":5,"availableId":1,"styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
337
+ 02:43:29","updateDate":"2012-03-22 13:05:06","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
338
+ 02:41:33"},"available":{"id":"1","name":"Year Round","description":"Available
339
+ year round as a staple beer."},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
340
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
341
+ India Pale Ale","description":"American-style India pale ales are perceived
342
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
343
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
344
+ piney, resinous, or sulfur-like American-variety hop character. Note that
345
+ one or more of these American-variety hop characters is the perceived end,
346
+ but the hop characters may be a result of the skillful use of hops of other
347
+ national origins. The use of water with high mineral content results in a
348
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
349
+ hop aroma and may have a strong hop flavor (in addition to the perception
350
+ of hop bitterness). India pale ales possess medium maltiness which contributes
351
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
352
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
353
+ hop haze is allowable at cold temperatures. (English and citrus-like American
354
+ hops are considered enough of a distinction justifying separate American-style
355
+ IPA and English-style IPA categories or subcategories. Hops of other origins
356
+ may be used for bitterness or approximating traditional American or English
357
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
358
+ 20:06:45"},"type":"beer"},{"id":"VMeZHo","name":"IPA","description":"A Northwest
359
+ style IPA utilizing locally grown hops with plenty of malt backbone to give
360
+ a smooth and pleasant finish.","abv":"6.5","ibu":"75","glasswareId":5,"availableId":1,"styleId":30,"isOrganic":"N","labels":{"icon":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/VMeZHo\/upload_yL0aX8-icon.png","medium":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/VMeZHo\/upload_yL0aX8-medium.png","large":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/VMeZHo\/upload_yL0aX8-large.png"},"status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
361
+ 02:43:29","updateDate":"2012-03-22 13:05:11","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
362
+ 02:41:33"},"available":{"id":"1","name":"Year Round","description":"Available
363
+ year round as a staple beer."},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
364
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
365
+ India Pale Ale","description":"American-style India pale ales are perceived
366
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
367
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
368
+ piney, resinous, or sulfur-like American-variety hop character. Note that
369
+ one or more of these American-variety hop characters is the perceived end,
370
+ but the hop characters may be a result of the skillful use of hops of other
371
+ national origins. The use of water with high mineral content results in a
372
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
373
+ hop aroma and may have a strong hop flavor (in addition to the perception
374
+ of hop bitterness). India pale ales possess medium maltiness which contributes
375
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
376
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
377
+ hop haze is allowable at cold temperatures. (English and citrus-like American
378
+ hops are considered enough of a distinction justifying separate American-style
379
+ IPA and English-style IPA categories or subcategories. Hops of other origins
380
+ may be used for bitterness or approximating traditional American or English
381
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
382
+ 20:06:45"},"type":"beer"},{"id":"RWa0Ki","name":"IPA","description":"A honey-amber
383
+ colored India Pale Ale with good body, fairly strong alcohol content and an
384
+ aggressive \"fresh hop\" quality. This is a very refreshing beer that can
385
+ be enjoyed by itself for its many interesting flavor highlights.","abv":"7","glasswareId":5,"styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
386
+ 02:43:29","updateDate":"2012-03-22 13:05:12","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
387
+ 02:41:33"},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
388
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
389
+ India Pale Ale","description":"American-style India pale ales are perceived
390
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
391
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
392
+ piney, resinous, or sulfur-like American-variety hop character. Note that
393
+ one or more of these American-variety hop characters is the perceived end,
394
+ but the hop characters may be a result of the skillful use of hops of other
395
+ national origins. The use of water with high mineral content results in a
396
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
397
+ hop aroma and may have a strong hop flavor (in addition to the perception
398
+ of hop bitterness). India pale ales possess medium maltiness which contributes
399
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
400
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
401
+ hop haze is allowable at cold temperatures. (English and citrus-like American
402
+ hops are considered enough of a distinction justifying separate American-style
403
+ IPA and English-style IPA categories or subcategories. Hops of other origins
404
+ may be used for bitterness or approximating traditional American or English
405
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
406
+ 20:06:45"},"type":"beer"},{"id":"FrIEDm","name":"IPA","abv":"6.8","glasswareId":5,"styleId":30,"isOrganic":"N","labels":{"icon":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/FrIEDm\/upload_UENEhn-icon.png","medium":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/FrIEDm\/upload_UENEhn-medium.png","large":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/FrIEDm\/upload_UENEhn-large.png"},"status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
407
+ 02:43:30","updateDate":"2012-03-22 13:05:23","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
408
+ 02:41:33"},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
409
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
410
+ India Pale Ale","description":"American-style India pale ales are perceived
411
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
412
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
413
+ piney, resinous, or sulfur-like American-variety hop character. Note that
414
+ one or more of these American-variety hop characters is the perceived end,
415
+ but the hop characters may be a result of the skillful use of hops of other
416
+ national origins. The use of water with high mineral content results in a
417
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
418
+ hop aroma and may have a strong hop flavor (in addition to the perception
419
+ of hop bitterness). India pale ales possess medium maltiness which contributes
420
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
421
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
422
+ hop haze is allowable at cold temperatures. (English and citrus-like American
423
+ hops are considered enough of a distinction justifying separate American-style
424
+ IPA and English-style IPA categories or subcategories. Hops of other origins
425
+ may be used for bitterness or approximating traditional American or English
426
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
427
+ 20:06:45"},"type":"beer"},{"id":"Lo5hMM","name":"IPA","abv":"7","glasswareId":5,"styleId":30,"isOrganic":"N","labels":{"icon":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/Lo5hMM\/upload_1ybOSX-icon.png","medium":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/Lo5hMM\/upload_1ybOSX-medium.png","large":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/Lo5hMM\/upload_1ybOSX-large.png"},"status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
428
+ 02:43:29","updateDate":"2012-03-22 13:05:28","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
429
+ 02:41:33"},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
430
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
431
+ India Pale Ale","description":"American-style India pale ales are perceived
432
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
433
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
434
+ piney, resinous, or sulfur-like American-variety hop character. Note that
435
+ one or more of these American-variety hop characters is the perceived end,
436
+ but the hop characters may be a result of the skillful use of hops of other
437
+ national origins. The use of water with high mineral content results in a
438
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
439
+ hop aroma and may have a strong hop flavor (in addition to the perception
440
+ of hop bitterness). India pale ales possess medium maltiness which contributes
441
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
442
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
443
+ hop haze is allowable at cold temperatures. (English and citrus-like American
444
+ hops are considered enough of a distinction justifying separate American-style
445
+ IPA and English-style IPA categories or subcategories. Hops of other origins
446
+ may be used for bitterness or approximating traditional American or English
447
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
448
+ 20:06:45"},"type":"beer"},{"id":"bkOkxf","name":"IPA","description":"By definition
449
+ an India Pale Ale is known for hops. 70 IBUs and an assertive array of American
450
+ hops lay blankets of grapefruit, orange nectar, and sticky mango across your
451
+ senses. This assortment will be certain to remain in your flavor memory. The
452
+ background malt is reminiscent of graham cracker and faint caramel which adds
453
+ subtle sweetness and toasted notes. An unabashed dosing of \u201cdry-hops\u201d
454
+ gives way to abundant aroma and bright citrus flavor. Enjoy it in the company
455
+ of good friends with barbecued chicken and mango-habanero salsa.","abv":"6.1","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-06-13
456
+ 18:17:35","updateDate":"2012-06-13 18:17:35","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
457
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
458
+ India Pale Ale","description":"American-style India pale ales are perceived
459
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
460
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
461
+ piney, resinous, or sulfur-like American-variety hop character. Note that
462
+ one or more of these American-variety hop characters is the perceived end,
463
+ but the hop characters may be a result of the skillful use of hops of other
464
+ national origins. The use of water with high mineral content results in a
465
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
466
+ hop aroma and may have a strong hop flavor (in addition to the perception
467
+ of hop bitterness). India pale ales possess medium maltiness which contributes
468
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
469
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
470
+ hop haze is allowable at cold temperatures. (English and citrus-like American
471
+ hops are considered enough of a distinction justifying separate American-style
472
+ IPA and English-style IPA categories or subcategories. Hops of other origins
473
+ may be used for bitterness or approximating traditional American or English
474
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
475
+ 20:06:45"},"type":"beer"},{"id":"PbX50r","name":"IPA","isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-07-31
476
+ 21:34:12","updateDate":"2012-07-31 21:47:36","type":"beer"},{"id":"WqVEqj","name":"IPA","abv":"5.5","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
477
+ 02:43:30","updateDate":"2012-03-22 13:04:31","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
478
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
479
+ India Pale Ale","description":"American-style India pale ales are perceived
480
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
481
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
482
+ piney, resinous, or sulfur-like American-variety hop character. Note that
483
+ one or more of these American-variety hop characters is the perceived end,
484
+ but the hop characters may be a result of the skillful use of hops of other
485
+ national origins. The use of water with high mineral content results in a
486
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
487
+ hop aroma and may have a strong hop flavor (in addition to the perception
488
+ of hop bitterness). India pale ales possess medium maltiness which contributes
489
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
490
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
491
+ hop haze is allowable at cold temperatures. (English and citrus-like American
492
+ hops are considered enough of a distinction justifying separate American-style
493
+ IPA and English-style IPA categories or subcategories. Hops of other origins
494
+ may be used for bitterness or approximating traditional American or English
495
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
496
+ 20:06:45"},"type":"beer"},{"id":"lpeUmI","name":"IPA","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
497
+ 02:43:30","updateDate":"2012-03-22 13:04:53","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
498
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
499
+ India Pale Ale","description":"American-style India pale ales are perceived
500
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
501
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
502
+ piney, resinous, or sulfur-like American-variety hop character. Note that
503
+ one or more of these American-variety hop characters is the perceived end,
504
+ but the hop characters may be a result of the skillful use of hops of other
505
+ national origins. The use of water with high mineral content results in a
506
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
507
+ hop aroma and may have a strong hop flavor (in addition to the perception
508
+ of hop bitterness). India pale ales possess medium maltiness which contributes
509
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
510
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
511
+ hop haze is allowable at cold temperatures. (English and citrus-like American
512
+ hops are considered enough of a distinction justifying separate American-style
513
+ IPA and English-style IPA categories or subcategories. Hops of other origins
514
+ may be used for bitterness or approximating traditional American or English
515
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
516
+ 20:06:45"},"type":"beer"},{"id":"aS16Pw","name":"IPA","description":"Authentic
517
+ India Pale Ale\r\nWild Rose IPA (India Pale Ale) is a beautiful copper- coloured
518
+ ale, rich in caramel malt character and well balanced with plenty of hops.\r\n\r\nAn
519
+ authentic India Pale Ale, this IPA is handcrafted for the true ale drinker.","abv":"6","ibu":"45","glasswareId":5,"srmId":15,"availableId":1,"styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
520
+ 02:43:29","updateDate":"2012-03-22 13:05:11","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
521
+ 02:41:33"},"srm":{"name":"15","hex":"BB5100"},"available":{"id":"1","name":"Year
522
+ Round","description":"Available year round as a staple beer."},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
523
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
524
+ India Pale Ale","description":"American-style India pale ales are perceived
525
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
526
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
527
+ piney, resinous, or sulfur-like American-variety hop character. Note that
528
+ one or more of these American-variety hop characters is the perceived end,
529
+ but the hop characters may be a result of the skillful use of hops of other
530
+ national origins. The use of water with high mineral content results in a
531
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
532
+ hop aroma and may have a strong hop flavor (in addition to the perception
533
+ of hop bitterness). India pale ales possess medium maltiness which contributes
534
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
535
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
536
+ hop haze is allowable at cold temperatures. (English and citrus-like American
537
+ hops are considered enough of a distinction justifying separate American-style
538
+ IPA and English-style IPA categories or subcategories. Hops of other origins
539
+ may be used for bitterness or approximating traditional American or English
540
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
541
+ 20:06:45"},"type":"beer"},{"id":"TPhmdj","name":"IPA","description":"The Big
542
+ Up Music & Arts Festival","glasswareId":5,"styleId":30,"isOrganic":"N","labels":{"icon":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/TPhmdj\/upload_77HL5K-icon.png","medium":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/TPhmdj\/upload_77HL5K-medium.png","large":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/TPhmdj\/upload_77HL5K-large.png"},"status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
543
+ 02:43:29","updateDate":"2012-03-22 13:05:26","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
544
+ 02:41:33"},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
545
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
546
+ India Pale Ale","description":"American-style India pale ales are perceived
547
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
548
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
549
+ piney, resinous, or sulfur-like American-variety hop character. Note that
550
+ one or more of these American-variety hop characters is the perceived end,
551
+ but the hop characters may be a result of the skillful use of hops of other
552
+ national origins. The use of water with high mineral content results in a
553
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
554
+ hop aroma and may have a strong hop flavor (in addition to the perception
555
+ of hop bitterness). India pale ales possess medium maltiness which contributes
556
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
557
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
558
+ hop haze is allowable at cold temperatures. (English and citrus-like American
559
+ hops are considered enough of a distinction justifying separate American-style
560
+ IPA and English-style IPA categories or subcategories. Hops of other origins
561
+ may be used for bitterness or approximating traditional American or English
562
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
563
+ 20:06:45"},"type":"beer"},{"id":"TltD18","name":"IPA","description":"A base
564
+ of pale, Munich, and Carapils malts is just enough to contain the massive
565
+ hop flavor and aroma packed into this highly drinkable IPA. A blend of four
566
+ American hop varieties is added four times in the kettle and twice in the
567
+ fermentor for a complex and layered hop experience. Best served at 45-50\u02daF
568
+ in a tulip or English style pint glass.","abv":"6.8","ibu":"65","glasswareId":5,"availableId":1,"styleId":30,"isOrganic":"N","labels":{"icon":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/TltD18\/upload_SzdjIP-icon.png","medium":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/TltD18\/upload_SzdjIP-medium.png","large":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/TltD18\/upload_SzdjIP-large.png"},"status":"verified","statusDisplay":"Verified","servingTemperature":"cool","servingTemperatureDisplay":"Cool
569
+ - (8-12C\/45-54F)","createDate":"2012-01-03 02:43:29","updateDate":"2012-04-10
570
+ 12:49:52","glass":{"id":5,"name":"Pint","createDate":"2012-01-03 02:41:33"},"available":{"id":"1","name":"Year
571
+ Round","description":"Available year round as a staple beer."},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
572
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
573
+ India Pale Ale","description":"American-style India pale ales are perceived
574
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
575
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
576
+ piney, resinous, or sulfur-like American-variety hop character. Note that
577
+ one or more of these American-variety hop characters is the perceived end,
578
+ but the hop characters may be a result of the skillful use of hops of other
579
+ national origins. The use of water with high mineral content results in a
580
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
581
+ hop aroma and may have a strong hop flavor (in addition to the perception
582
+ of hop bitterness). India pale ales possess medium maltiness which contributes
583
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
584
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
585
+ hop haze is allowable at cold temperatures. (English and citrus-like American
586
+ hops are considered enough of a distinction justifying separate American-style
587
+ IPA and English-style IPA categories or subcategories. Hops of other origins
588
+ may be used for bitterness or approximating traditional American or English
589
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
590
+ 20:06:45"},"type":"beer"},{"id":"YrxmR1","name":"IPA","description":"A classic
591
+ India Pale Ale. Dry, medium-bodied with lots of hop flavor","glasswareId":5,"availableId":1,"styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-04-23
592
+ 14:19:59","updateDate":"2012-04-23 14:19:59","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
593
+ 02:41:33"},"available":{"id":"1","name":"Year Round","description":"Available
594
+ year round as a staple beer."},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
595
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
596
+ India Pale Ale","description":"American-style India pale ales are perceived
597
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
598
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
599
+ piney, resinous, or sulfur-like American-variety hop character. Note that
600
+ one or more of these American-variety hop characters is the perceived end,
601
+ but the hop characters may be a result of the skillful use of hops of other
602
+ national origins. The use of water with high mineral content results in a
603
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
604
+ hop aroma and may have a strong hop flavor (in addition to the perception
605
+ of hop bitterness). India pale ales possess medium maltiness which contributes
606
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
607
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
608
+ hop haze is allowable at cold temperatures. (English and citrus-like American
609
+ hops are considered enough of a distinction justifying separate American-style
610
+ IPA and English-style IPA categories or subcategories. Hops of other origins
611
+ may be used for bitterness or approximating traditional American or English
612
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
613
+ 20:06:45"},"type":"beer"},{"id":"XCgfE8","name":"IPA","abv":"5.5","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
614
+ 02:43:30","updateDate":"2012-03-22 13:04:36","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
615
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
616
+ India Pale Ale","description":"American-style India pale ales are perceived
617
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
618
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
619
+ piney, resinous, or sulfur-like American-variety hop character. Note that
620
+ one or more of these American-variety hop characters is the perceived end,
621
+ but the hop characters may be a result of the skillful use of hops of other
622
+ national origins. The use of water with high mineral content results in a
623
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
624
+ hop aroma and may have a strong hop flavor (in addition to the perception
625
+ of hop bitterness). India pale ales possess medium maltiness which contributes
626
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
627
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
628
+ hop haze is allowable at cold temperatures. (English and citrus-like American
629
+ hops are considered enough of a distinction justifying separate American-style
630
+ IPA and English-style IPA categories or subcategories. Hops of other origins
631
+ may be used for bitterness or approximating traditional American or English
632
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
633
+ 20:06:45"},"type":"beer"},{"id":"D61TcY","name":"IPA","abv":"6.9","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
634
+ 02:43:29","updateDate":"2012-03-22 13:04:38","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
635
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
636
+ India Pale Ale","description":"American-style India pale ales are perceived
637
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
638
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
639
+ piney, resinous, or sulfur-like American-variety hop character. Note that
640
+ one or more of these American-variety hop characters is the perceived end,
641
+ but the hop characters may be a result of the skillful use of hops of other
642
+ national origins. The use of water with high mineral content results in a
643
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
644
+ hop aroma and may have a strong hop flavor (in addition to the perception
645
+ of hop bitterness). India pale ales possess medium maltiness which contributes
646
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
647
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
648
+ hop haze is allowable at cold temperatures. (English and citrus-like American
649
+ hops are considered enough of a distinction justifying separate American-style
650
+ IPA and English-style IPA categories or subcategories. Hops of other origins
651
+ may be used for bitterness or approximating traditional American or English
652
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
653
+ 20:06:45"},"type":"beer"},{"id":"IuEeGC","name":"IPA","description":"We took
654
+ the traditional IPA, originally shipped from England to India in the 1700\u2032s,
655
+ and made it bolder and more flavorful \u2013 American Style. We\u2019ve added
656
+ new varieties of highly aromatic American hops to create a distinctive bitterness
657
+ profile and an incredible hop character.","abv":"7","ibu":"60","glasswareId":5,"availableId":1,"styleId":30,"isOrganic":"N","labels":{"icon":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/IuEeGC\/upload_1G7Dyy-icon.png","medium":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/IuEeGC\/upload_1G7Dyy-medium.png","large":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/IuEeGC\/upload_1G7Dyy-large.png"},"status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
658
+ 02:43:29","updateDate":"2012-03-22 13:04:30","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
659
+ 02:41:33"},"available":{"id":"1","name":"Year Round","description":"Available
660
+ year round as a staple beer."},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
661
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
662
+ India Pale Ale","description":"American-style India pale ales are perceived
663
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
664
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
665
+ piney, resinous, or sulfur-like American-variety hop character. Note that
666
+ one or more of these American-variety hop characters is the perceived end,
667
+ but the hop characters may be a result of the skillful use of hops of other
668
+ national origins. The use of water with high mineral content results in a
669
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
670
+ hop aroma and may have a strong hop flavor (in addition to the perception
671
+ of hop bitterness). India pale ales possess medium maltiness which contributes
672
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
673
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
674
+ hop haze is allowable at cold temperatures. (English and citrus-like American
675
+ hops are considered enough of a distinction justifying separate American-style
676
+ IPA and English-style IPA categories or subcategories. Hops of other origins
677
+ may be used for bitterness or approximating traditional American or English
678
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
679
+ 20:06:45"},"type":"beer"},{"id":"ZnTG0C","name":"IPA","abv":"6","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
680
+ 02:43:29","updateDate":"2012-03-22 13:04:32","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
681
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
682
+ India Pale Ale","description":"American-style India pale ales are perceived
683
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
684
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
685
+ piney, resinous, or sulfur-like American-variety hop character. Note that
686
+ one or more of these American-variety hop characters is the perceived end,
687
+ but the hop characters may be a result of the skillful use of hops of other
688
+ national origins. The use of water with high mineral content results in a
689
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
690
+ hop aroma and may have a strong hop flavor (in addition to the perception
691
+ of hop bitterness). India pale ales possess medium maltiness which contributes
692
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
693
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
694
+ hop haze is allowable at cold temperatures. (English and citrus-like American
695
+ hops are considered enough of a distinction justifying separate American-style
696
+ IPA and English-style IPA categories or subcategories. Hops of other origins
697
+ may be used for bitterness or approximating traditional American or English
698
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
699
+ 20:06:45"},"type":"beer"},{"id":"MPJbsM","name":"IPA","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
700
+ 02:43:29","updateDate":"2012-03-22 13:04:34","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
701
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
702
+ India Pale Ale","description":"American-style India pale ales are perceived
703
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
704
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
705
+ piney, resinous, or sulfur-like American-variety hop character. Note that
706
+ one or more of these American-variety hop characters is the perceived end,
707
+ but the hop characters may be a result of the skillful use of hops of other
708
+ national origins. The use of water with high mineral content results in a
709
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
710
+ hop aroma and may have a strong hop flavor (in addition to the perception
711
+ of hop bitterness). India pale ales possess medium maltiness which contributes
712
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
713
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
714
+ hop haze is allowable at cold temperatures. (English and citrus-like American
715
+ hops are considered enough of a distinction justifying separate American-style
716
+ IPA and English-style IPA categories or subcategories. Hops of other origins
717
+ may be used for bitterness or approximating traditional American or English
718
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
719
+ 20:06:45"},"type":"beer"},{"id":"XOcBJQ","name":"IPA","abv":"5.5","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
720
+ 02:43:29","updateDate":"2012-03-22 13:04:35","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
721
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
722
+ India Pale Ale","description":"American-style India pale ales are perceived
723
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
724
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
725
+ piney, resinous, or sulfur-like American-variety hop character. Note that
726
+ one or more of these American-variety hop characters is the perceived end,
727
+ but the hop characters may be a result of the skillful use of hops of other
728
+ national origins. The use of water with high mineral content results in a
729
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
730
+ hop aroma and may have a strong hop flavor (in addition to the perception
731
+ of hop bitterness). India pale ales possess medium maltiness which contributes
732
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
733
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
734
+ hop haze is allowable at cold temperatures. (English and citrus-like American
735
+ hops are considered enough of a distinction justifying separate American-style
736
+ IPA and English-style IPA categories or subcategories. Hops of other origins
737
+ may be used for bitterness or approximating traditional American or English
738
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
739
+ 20:06:45"},"type":"beer"},{"id":"8MqMrp","name":"IPA","description":"Deep
740
+ golden to light amber color, and a nice off-white head, with good retention
741
+ when properly served. Starts off with pleasantly strong hop flavors, balanced
742
+ by a firm malt backdrop, then fades to a dry finish with a lingering hoppiness.\r\n\r\nMedium
743
+ straw color, pale tan head. Rich malty aroma with a HUGE dose of hops. Medium-full
744
+ body with sweet malty flavors and a delicious abundance of aromatic a bittering
745
+ hops.","abv":"7.25","glasswareId":5,"availableId":1,"styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
746
+ 02:43:29","updateDate":"2012-03-22 13:04:43","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
747
+ 02:41:33"},"available":{"id":"1","name":"Year Round","description":"Available
748
+ year round as a staple beer."},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
749
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
750
+ India Pale Ale","description":"American-style India pale ales are perceived
751
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
752
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
753
+ piney, resinous, or sulfur-like American-variety hop character. Note that
754
+ one or more of these American-variety hop characters is the perceived end,
755
+ but the hop characters may be a result of the skillful use of hops of other
756
+ national origins. The use of water with high mineral content results in a
757
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
758
+ hop aroma and may have a strong hop flavor (in addition to the perception
759
+ of hop bitterness). India pale ales possess medium maltiness which contributes
760
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
761
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
762
+ hop haze is allowable at cold temperatures. (English and citrus-like American
763
+ hops are considered enough of a distinction justifying separate American-style
764
+ IPA and English-style IPA categories or subcategories. Hops of other origins
765
+ may be used for bitterness or approximating traditional American or English
766
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
767
+ 20:06:45"},"type":"beer"},{"id":"k6mclO","name":"IPA","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
768
+ 02:43:30","updateDate":"2012-03-22 13:04:45","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
769
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
770
+ India Pale Ale","description":"American-style India pale ales are perceived
771
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
772
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
773
+ piney, resinous, or sulfur-like American-variety hop character. Note that
774
+ one or more of these American-variety hop characters is the perceived end,
775
+ but the hop characters may be a result of the skillful use of hops of other
776
+ national origins. The use of water with high mineral content results in a
777
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
778
+ hop aroma and may have a strong hop flavor (in addition to the perception
779
+ of hop bitterness). India pale ales possess medium maltiness which contributes
780
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
781
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
782
+ hop haze is allowable at cold temperatures. (English and citrus-like American
783
+ hops are considered enough of a distinction justifying separate American-style
784
+ IPA and English-style IPA categories or subcategories. Hops of other origins
785
+ may be used for bitterness or approximating traditional American or English
786
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
787
+ 20:06:45"},"type":"beer"},{"id":"PQKstw","name":"IPA","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
788
+ 02:43:29","updateDate":"2012-03-22 13:04:50","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
789
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
790
+ India Pale Ale","description":"American-style India pale ales are perceived
791
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
792
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
793
+ piney, resinous, or sulfur-like American-variety hop character. Note that
794
+ one or more of these American-variety hop characters is the perceived end,
795
+ but the hop characters may be a result of the skillful use of hops of other
796
+ national origins. The use of water with high mineral content results in a
797
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
798
+ hop aroma and may have a strong hop flavor (in addition to the perception
799
+ of hop bitterness). India pale ales possess medium maltiness which contributes
800
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
801
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
802
+ hop haze is allowable at cold temperatures. (English and citrus-like American
803
+ hops are considered enough of a distinction justifying separate American-style
804
+ IPA and English-style IPA categories or subcategories. Hops of other origins
805
+ may be used for bitterness or approximating traditional American or English
806
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
807
+ 20:06:45"},"type":"beer"},{"id":"1k3h3N","name":"IPA","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
808
+ 02:43:29","updateDate":"2012-03-22 13:04:50","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
809
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
810
+ India Pale Ale","description":"American-style India pale ales are perceived
811
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
812
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
813
+ piney, resinous, or sulfur-like American-variety hop character. Note that
814
+ one or more of these American-variety hop characters is the perceived end,
815
+ but the hop characters may be a result of the skillful use of hops of other
816
+ national origins. The use of water with high mineral content results in a
817
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
818
+ hop aroma and may have a strong hop flavor (in addition to the perception
819
+ of hop bitterness). India pale ales possess medium maltiness which contributes
820
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
821
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
822
+ hop haze is allowable at cold temperatures. (English and citrus-like American
823
+ hops are considered enough of a distinction justifying separate American-style
824
+ IPA and English-style IPA categories or subcategories. Hops of other origins
825
+ may be used for bitterness or approximating traditional American or English
826
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
827
+ 20:06:45"},"type":"beer"},{"id":"ghQWoW","name":"IPA","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
828
+ 02:43:29","updateDate":"2012-03-22 13:04:49","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
829
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
830
+ India Pale Ale","description":"American-style India pale ales are perceived
831
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
832
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
833
+ piney, resinous, or sulfur-like American-variety hop character. Note that
834
+ one or more of these American-variety hop characters is the perceived end,
835
+ but the hop characters may be a result of the skillful use of hops of other
836
+ national origins. The use of water with high mineral content results in a
837
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
838
+ hop aroma and may have a strong hop flavor (in addition to the perception
839
+ of hop bitterness). India pale ales possess medium maltiness which contributes
840
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
841
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
842
+ hop haze is allowable at cold temperatures. (English and citrus-like American
843
+ hops are considered enough of a distinction justifying separate American-style
844
+ IPA and English-style IPA categories or subcategories. Hops of other origins
845
+ may be used for bitterness or approximating traditional American or English
846
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
847
+ 20:06:45"},"type":"beer"},{"id":"3jO7mO","name":"IPA","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
848
+ 02:43:29","updateDate":"2012-03-22 13:04:54","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
849
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
850
+ India Pale Ale","description":"American-style India pale ales are perceived
851
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
852
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
853
+ piney, resinous, or sulfur-like American-variety hop character. Note that
854
+ one or more of these American-variety hop characters is the perceived end,
855
+ but the hop characters may be a result of the skillful use of hops of other
856
+ national origins. The use of water with high mineral content results in a
857
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
858
+ hop aroma and may have a strong hop flavor (in addition to the perception
859
+ of hop bitterness). India pale ales possess medium maltiness which contributes
860
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
861
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
862
+ hop haze is allowable at cold temperatures. (English and citrus-like American
863
+ hops are considered enough of a distinction justifying separate American-style
864
+ IPA and English-style IPA categories or subcategories. Hops of other origins
865
+ may be used for bitterness or approximating traditional American or English
866
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
867
+ 20:06:45"},"type":"beer"},{"id":"CmRwr8","name":"IPA","abv":"7.5","glasswareId":5,"styleId":2,"isOrganic":"N","labels":{"icon":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/CmRwr8\/upload_1HTETm-icon.png","medium":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/CmRwr8\/upload_1HTETm-medium.png","large":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/CmRwr8\/upload_1HTETm-large.png"},"status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
868
+ 02:43:30","updateDate":"2012-03-22 13:05:38","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
869
+ 02:41:33"},"style":{"id":2,"categoryId":1,"category":{"id":1,"name":"British
870
+ Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"English-Style India
871
+ Pale Ale","description":"Most traditional interpretations of English-style
872
+ India pale ales are characterized by medium-high hop bitterness with a medium
873
+ to medium-high alcohol content. Hops from a variety of origins may be used
874
+ to contribute to a high hopping rate. Earthy and herbal English-variety hop
875
+ character is the perceived end, but may be a result of the skillful use of
876
+ hops of other national origins. The use of water with high mineral content
877
+ results in a crisp, dry beer, sometimes with subtle and balanced character
878
+ of sulfur compounds. This pale gold to deep copper-colored ale has a medium
879
+ to high, flowery hop aroma and may have a medium to strong hop flavor (in
880
+ addition to the hop bitterness). English-style India pale ales possess medium
881
+ maltiness and body. Fruity-ester flavors and aromas are moderate to very strong.
882
+ Diacetyl can be absent or may be perceived at very low levels. Chill haze
883
+ is allowable at cold temperatures. Hops of other origins may be used for bitterness
884
+ or approximating traditional English character.","ibuMin":"35","ibuMax":"63","abvMin":"5","abvMax":"7","srmMin":"6","srmMax":"14","ogMin":"1.05","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
885
+ 20:06:45"},"type":"beer"},{"id":"FQ5ySq","name":"IPA","description":"A complex,
886
+ layered hop mixture makes this a well rounded IPA with strong grapefruit and
887
+ pine flavors with a hint of pepper. This beer has great head retention and
888
+ strong hop aroma. 2010 New Mexico State Fair Winner: Bronze in the IPA category","abv":"5.8","ibu":"78","glasswareId":5,"availableId":1,"styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
889
+ 02:43:29","updateDate":"2012-03-22 13:05:38","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
890
+ 02:41:33"},"available":{"id":"1","name":"Year Round","description":"Available
891
+ year round as a staple beer."},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
892
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
893
+ India Pale Ale","description":"American-style India pale ales are perceived
894
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
895
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
896
+ piney, resinous, or sulfur-like American-variety hop character. Note that
897
+ one or more of these American-variety hop characters is the perceived end,
898
+ but the hop characters may be a result of the skillful use of hops of other
899
+ national origins. The use of water with high mineral content results in a
900
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
901
+ hop aroma and may have a strong hop flavor (in addition to the perception
902
+ of hop bitterness). India pale ales possess medium maltiness which contributes
903
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
904
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
905
+ hop haze is allowable at cold temperatures. (English and citrus-like American
906
+ hops are considered enough of a distinction justifying separate American-style
907
+ IPA and English-style IPA categories or subcategories. Hops of other origins
908
+ may be used for bitterness or approximating traditional American or English
909
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
910
+ 20:06:45"},"type":"beer"},{"id":"UO3PLw","name":"IPA","description":"Our take
911
+ on the classic India Pale Ale style\u2013the favorite craft beer of the Northwest.
912
+ This amber colored brew is loaded with four different types of hops during
913
+ the brew day and then gets dry hopped after fermentation is complete. Our
914
+ IPA has a huge citrus and pine character with a strong, but refined bitterness.","abv":"6.9","ibu":"65","glasswareId":5,"availableId":1,"styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-02-15
915
+ 12:54:11","updateDate":"2012-03-22 13:05:49","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
916
+ 02:41:33"},"available":{"id":"1","name":"Year Round","description":"Available
917
+ year round as a staple beer."},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
918
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
919
+ India Pale Ale","description":"American-style India pale ales are perceived
920
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
921
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
922
+ piney, resinous, or sulfur-like American-variety hop character. Note that
923
+ one or more of these American-variety hop characters is the perceived end,
924
+ but the hop characters may be a result of the skillful use of hops of other
925
+ national origins. The use of water with high mineral content results in a
926
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
927
+ hop aroma and may have a strong hop flavor (in addition to the perception
928
+ of hop bitterness). India pale ales possess medium maltiness which contributes
929
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
930
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
931
+ hop haze is allowable at cold temperatures. (English and citrus-like American
932
+ hops are considered enough of a distinction justifying separate American-style
933
+ IPA and English-style IPA categories or subcategories. Hops of other origins
934
+ may be used for bitterness or approximating traditional American or English
935
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
936
+ 20:06:45"},"type":"beer"},{"id":"n31JwU","name":"IPA","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-06-30
937
+ 07:24:18","updateDate":"2012-06-30 13:26:37","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
938
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
939
+ India Pale Ale","description":"American-style India pale ales are perceived
940
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
941
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
942
+ piney, resinous, or sulfur-like American-variety hop character. Note that
943
+ one or more of these American-variety hop characters is the perceived end,
944
+ but the hop characters may be a result of the skillful use of hops of other
945
+ national origins. The use of water with high mineral content results in a
946
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
947
+ hop aroma and may have a strong hop flavor (in addition to the perception
948
+ of hop bitterness). India pale ales possess medium maltiness which contributes
949
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
950
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
951
+ hop haze is allowable at cold temperatures. (English and citrus-like American
952
+ hops are considered enough of a distinction justifying separate American-style
953
+ IPA and English-style IPA categories or subcategories. Hops of other origins
954
+ may be used for bitterness or approximating traditional American or English
955
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
956
+ 20:06:45"},"type":"beer"},{"id":"Dfo1sQ","name":"IPA","description":"OUR FLAGSHIP
957
+ BEER, the one for which we''re known throughout the Puget Sound. Copper-colored
958
+ with a malty character up front. Intensely bitter with hits of grapefruit
959
+ & cedar imparted by multiple heavy-handed additions of Galena & Columbus hops.","abv":"6.2","ibu":"40","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
960
+ 02:43:30","updateDate":"2012-03-22 13:04:35","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
961
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
962
+ India Pale Ale","description":"American-style India pale ales are perceived
963
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
964
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
965
+ piney, resinous, or sulfur-like American-variety hop character. Note that
966
+ one or more of these American-variety hop characters is the perceived end,
967
+ but the hop characters may be a result of the skillful use of hops of other
968
+ national origins. The use of water with high mineral content results in a
969
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
970
+ hop aroma and may have a strong hop flavor (in addition to the perception
971
+ of hop bitterness). India pale ales possess medium maltiness which contributes
972
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
973
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
974
+ hop haze is allowable at cold temperatures. (English and citrus-like American
975
+ hops are considered enough of a distinction justifying separate American-style
976
+ IPA and English-style IPA categories or subcategories. Hops of other origins
977
+ may be used for bitterness or approximating traditional American or English
978
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
979
+ 20:06:45"},"type":"beer"},{"id":"OmV4lx","name":"IPA","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
980
+ 02:43:29","updateDate":"2012-03-22 13:04:38","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
981
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
982
+ India Pale Ale","description":"American-style India pale ales are perceived
983
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
984
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
985
+ piney, resinous, or sulfur-like American-variety hop character. Note that
986
+ one or more of these American-variety hop characters is the perceived end,
987
+ but the hop characters may be a result of the skillful use of hops of other
988
+ national origins. The use of water with high mineral content results in a
989
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
990
+ hop aroma and may have a strong hop flavor (in addition to the perception
991
+ of hop bitterness). India pale ales possess medium maltiness which contributes
992
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
993
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
994
+ hop haze is allowable at cold temperatures. (English and citrus-like American
995
+ hops are considered enough of a distinction justifying separate American-style
996
+ IPA and English-style IPA categories or subcategories. Hops of other origins
997
+ may be used for bitterness or approximating traditional American or English
998
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
999
+ 20:06:45"},"type":"beer"},{"id":"1SPJIn","name":"IPA","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
1000
+ 02:43:29","updateDate":"2012-03-22 13:04:43","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
1001
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
1002
+ India Pale Ale","description":"American-style India pale ales are perceived
1003
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
1004
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
1005
+ piney, resinous, or sulfur-like American-variety hop character. Note that
1006
+ one or more of these American-variety hop characters is the perceived end,
1007
+ but the hop characters may be a result of the skillful use of hops of other
1008
+ national origins. The use of water with high mineral content results in a
1009
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
1010
+ hop aroma and may have a strong hop flavor (in addition to the perception
1011
+ of hop bitterness). India pale ales possess medium maltiness which contributes
1012
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
1013
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
1014
+ hop haze is allowable at cold temperatures. (English and citrus-like American
1015
+ hops are considered enough of a distinction justifying separate American-style
1016
+ IPA and English-style IPA categories or subcategories. Hops of other origins
1017
+ may be used for bitterness or approximating traditional American or English
1018
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
1019
+ 20:06:45"},"type":"beer"},{"id":"E0JqSe","name":"IPA","styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
1020
+ 02:43:29","updateDate":"2012-03-22 13:04:46","style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
1021
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
1022
+ India Pale Ale","description":"American-style India pale ales are perceived
1023
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
1024
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
1025
+ piney, resinous, or sulfur-like American-variety hop character. Note that
1026
+ one or more of these American-variety hop characters is the perceived end,
1027
+ but the hop characters may be a result of the skillful use of hops of other
1028
+ national origins. The use of water with high mineral content results in a
1029
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
1030
+ hop aroma and may have a strong hop flavor (in addition to the perception
1031
+ of hop bitterness). India pale ales possess medium maltiness which contributes
1032
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
1033
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
1034
+ hop haze is allowable at cold temperatures. (English and citrus-like American
1035
+ hops are considered enough of a distinction justifying separate American-style
1036
+ IPA and English-style IPA categories or subcategories. Hops of other origins
1037
+ may be used for bitterness or approximating traditional American or English
1038
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
1039
+ 20:06:45"},"type":"beer"},{"id":"KOXotD","name":"IPA","description":"Not for
1040
+ the faint of heart. True India Pale Ales had to withstand long sea voyages
1041
+ before quenching the thirst of cranky British troops stationed in India. Our
1042
+ IPA is true to this style, it\u2019s bracing, bitter and higher in alcohol
1043
+ (6.5%alc.\/vol) and made with the trademark Propeller quality. It\u2019s full-bodied
1044
+ ale for full throttle beer lovers!","abv":"6.5","ibu":"68","glasswareId":5,"availableId":1,"styleId":30,"isOrganic":"N","status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
1045
+ 02:43:30","updateDate":"2012-03-22 13:05:20","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
1046
+ 02:41:33"},"available":{"id":"1","name":"Year Round","description":"Available
1047
+ year round as a staple beer."},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
1048
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
1049
+ India Pale Ale","description":"American-style India pale ales are perceived
1050
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
1051
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
1052
+ piney, resinous, or sulfur-like American-variety hop character. Note that
1053
+ one or more of these American-variety hop characters is the perceived end,
1054
+ but the hop characters may be a result of the skillful use of hops of other
1055
+ national origins. The use of water with high mineral content results in a
1056
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
1057
+ hop aroma and may have a strong hop flavor (in addition to the perception
1058
+ of hop bitterness). India pale ales possess medium maltiness which contributes
1059
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
1060
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
1061
+ hop haze is allowable at cold temperatures. (English and citrus-like American
1062
+ hops are considered enough of a distinction justifying separate American-style
1063
+ IPA and English-style IPA categories or subcategories. Hops of other origins
1064
+ may be used for bitterness or approximating traditional American or English
1065
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
1066
+ 20:06:45"},"type":"beer"},{"id":"4ID6Wq","name":"IPA","abv":"7.5","ibu":"75","glasswareId":5,"styleId":30,"isOrganic":"N","labels":{"icon":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/4ID6Wq\/upload_m4G9Uj-icon.png","medium":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/4ID6Wq\/upload_m4G9Uj-medium.png","large":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/4ID6Wq\/upload_m4G9Uj-large.png"},"status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
1067
+ 02:43:30","updateDate":"2012-03-22 13:05:25","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
1068
+ 02:41:33"},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
1069
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
1070
+ India Pale Ale","description":"American-style India pale ales are perceived
1071
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
1072
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
1073
+ piney, resinous, or sulfur-like American-variety hop character. Note that
1074
+ one or more of these American-variety hop characters is the perceived end,
1075
+ but the hop characters may be a result of the skillful use of hops of other
1076
+ national origins. The use of water with high mineral content results in a
1077
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
1078
+ hop aroma and may have a strong hop flavor (in addition to the perception
1079
+ of hop bitterness). India pale ales possess medium maltiness which contributes
1080
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
1081
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
1082
+ hop haze is allowable at cold temperatures. (English and citrus-like American
1083
+ hops are considered enough of a distinction justifying separate American-style
1084
+ IPA and English-style IPA categories or subcategories. Hops of other origins
1085
+ may be used for bitterness or approximating traditional American or English
1086
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
1087
+ 20:06:45"},"type":"beer"},{"id":"v3S0tr","name":"IPA","glasswareId":5,"styleId":30,"isOrganic":"N","labels":{"icon":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/v3S0tr\/upload_p5v9Dx-icon.png","medium":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/v3S0tr\/upload_p5v9Dx-medium.png","large":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/v3S0tr\/upload_p5v9Dx-large.png"},"status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
1088
+ 02:43:29","updateDate":"2012-03-22 13:05:26","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
1089
+ 02:41:33"},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
1090
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
1091
+ India Pale Ale","description":"American-style India pale ales are perceived
1092
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
1093
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
1094
+ piney, resinous, or sulfur-like American-variety hop character. Note that
1095
+ one or more of these American-variety hop characters is the perceived end,
1096
+ but the hop characters may be a result of the skillful use of hops of other
1097
+ national origins. The use of water with high mineral content results in a
1098
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
1099
+ hop aroma and may have a strong hop flavor (in addition to the perception
1100
+ of hop bitterness). India pale ales possess medium maltiness which contributes
1101
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
1102
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
1103
+ hop haze is allowable at cold temperatures. (English and citrus-like American
1104
+ hops are considered enough of a distinction justifying separate American-style
1105
+ IPA and English-style IPA categories or subcategories. Hops of other origins
1106
+ may be used for bitterness or approximating traditional American or English
1107
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
1108
+ 20:06:45"},"type":"beer"},{"id":"u2wzdl","name":"IPA","glasswareId":5,"styleId":30,"isOrganic":"N","labels":{"icon":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/u2wzdl\/upload_lQkjaa-icon.png","medium":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/u2wzdl\/upload_lQkjaa-medium.png","large":"http:\/\/s3.amazonaws.com\/brewerydbapi\/beer\/u2wzdl\/upload_lQkjaa-large.png"},"status":"verified","statusDisplay":"Verified","createDate":"2012-01-03
1109
+ 02:43:30","updateDate":"2012-03-22 13:05:27","glass":{"id":5,"name":"Pint","createDate":"2012-01-03
1110
+ 02:41:33"},"style":{"id":30,"categoryId":3,"category":{"id":3,"name":"North
1111
+ American Origin Ales","createDate":"2012-03-21 20:06:45"},"name":"American-Style
1112
+ India Pale Ale","description":"American-style India pale ales are perceived
1113
+ to have medium-high to intense hop bitterness, flavor and aroma with medium-high
1114
+ alcohol content. The style is further characterized by floral, fruity, citrus-like,
1115
+ piney, resinous, or sulfur-like American-variety hop character. Note that
1116
+ one or more of these American-variety hop characters is the perceived end,
1117
+ but the hop characters may be a result of the skillful use of hops of other
1118
+ national origins. The use of water with high mineral content results in a
1119
+ crisp, dry beer. This pale gold to deep copper-colored ale has a full, flowery
1120
+ hop aroma and may have a strong hop flavor (in addition to the perception
1121
+ of hop bitterness). India pale ales possess medium maltiness which contributes
1122
+ to a medium body. Fruity-ester flavors and aromas are moderate to very strong.
1123
+ Diacetyl can be absent or may be perceived at very low levels. Chill and\/or
1124
+ hop haze is allowable at cold temperatures. (English and citrus-like American
1125
+ hops are considered enough of a distinction justifying separate American-style
1126
+ IPA and English-style IPA categories or subcategories. Hops of other origins
1127
+ may be used for bitterness or approximating traditional American or English
1128
+ character. See English-style India Pale Ale","ibuMin":"50","ibuMax":"70","abvMin":"6.3","abvMax":"7.5","srmMin":"6","srmMax":"14","ogMin":"1.06","fgMin":"1.012","fgMax":"1.018","createDate":"2012-03-21
1129
+ 20:06:45"},"type":"beer"}],"status":"success"}'
1130
+ http_version:
1131
+ recorded_at: Sat, 11 Aug 2012 23:35:44 GMT
1132
+ recorded_with: VCR 2.2.2