@hestia-earth/guide 0.0.14 → 0.0.16

package/dist/content/index.json

@@ -1 +1 @@
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The combustion process generates water vapor, but the heat in the water vapour is not recovered and accounted for.","createdAt":"2025-04-07T13:49:17.000Z","updatedAt":"2025-04-07T13:49:16.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Inputs"],"tab":["Cycle"]},"enableCitations":true}},{"content":{"id":"ipcc2019-pastureGrass","mdPath":"models/cycleInputs/ipcc2019-pastureGrass/content.md","jsonPath":"models/cycleInputs/ipcc2019-pastureGrass/content.json","title":"Pasture Grass","abstract":"This model estimates the energetic requirements of ruminants and can be used to estimate the amount of grass they graze.","createdAt":"2025-04-07T13:48:58.000Z","updatedAt":"2025-04-07T13:48:58.000Z","tags":{"author":["Guillaume Royer"],"contributor":["James Bradbury"],"group":["Cycle Inputs"],"tab":["IPCC 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otherSitesUnusedDuration](https://hestia.earth/schema/Cycle#otherSitesUnusedDuration)","createdAt":"2025-04-07T13:48:58.000Z","updatedAt":"2025-04-07T13:48:58.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Meta-Data"],"tab":["Cycle"]},"enableCitations":true}},{"content":{"id":"cycle-siteArea","mdPath":"models/cycleMetaData/cycle-siteArea/content.md","jsonPath":"models/cycleMetaData/cycle-siteArea/content.json","title":"Cycle Site Area","abstract":"For animal production cycles, use the `stockingDensityAnimalHousingAverage` to calculate the average area required","createdAt":"2025-04-07T13:48:58.000Z","updatedAt":"2025-04-07T13:48:58.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Meta-Data"],"tab":["Cycle"]},"enableCitations":true}},{"content":{"id":"cycle-siteDuration","mdPath":"models/cycleMetaData/cycle-siteDuration/content.md","jsonPath":"models/cycleMetaData/cycle-siteDuration/content.json","title":"Cycle Site Duration","abstract":"This model calculates the `siteDuration` on the `Cycle` to the same value as `cycleDuration`","createdAt":"2025-04-07T13:48:58.000Z","updatedAt":"2025-04-07T13:48:58.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Meta-Data"],"tab":["Cycle"]},"enableCitations":true}},{"content":{"id":"cycle-siteUnusedDuration","mdPath":"models/cycleMetaData/cycle-siteUnusedDuration/content.md","jsonPath":"models/cycleMetaData/cycle-siteUnusedDuration/content.json","title":"Cycle Site Unused Duration","abstract":"This model sets the [Cycle siteUnusedDuration](https://hestia.earth/schema/Cycle#siteUnusedDuration) based on","createdAt":"2025-04-07T13:48:58.000Z","updatedAt":"2025-04-07T13:48:58.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Meta-Data"],"tab":["Cycle"]},"enableCitations":true}},{"content":{"id":"cycle-startDate","mdPath":"models/cycleMetaData/cycle-startDate/content.md","jsonPath":"models/cycleMetaData/cycle-startDate/content.json","title":"Cycle Start Date","abstract":"This model sets the [Cycle startDate](https://hestia.earth/schema/Cycle#startDate) based on:","createdAt":"2025-04-07T13:48:58.000Z","updatedAt":"2025-04-07T13:48:58.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Meta-Data"],"tab":["Cycle"]},"enableCitations":true}},{"content":{"id":"cycle-startDateDefinition","mdPath":"models/cycleMetaData/cycle-startDateDefinition/content.md","jsonPath":"models/cycleMetaData/cycle-startDateDefinition/content.json","title":"Cycle Start Date Definition","abstract":"This model sets the [Cycle startDateDefinition](https://hestia.earth/schema/Cycle#startDateDefinition)","createdAt":"2025-04-07T13:48:58.000Z","updatedAt":"2025-04-07T13:48:58.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Meta-Data"],"tab":["Cycle"]},"enableCitations":true}}]},{"content":{"id":"models-cyclePractices","mdPath":"models/cyclePractices/content.md","jsonPath":"models/cyclePractices/content.json","title":"Cycle 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For perennial crops such as asparagus, the duration in days from planting to removal. For transplant rice and other crops with a nursery stage, cropping duration excludes the nursery stage.","createdAt":"2025-04-07T13:49:22.000Z","updatedAt":"2025-04-07T13:49:21.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["IPCC (2019)"]},"enableCitations":true}},{"content":{"id":"croppingIntensity","mdPath":"models/cyclePractices/croppingIntensity/content.md","jsonPath":"models/cyclePractices/croppingIntensity/content.json","title":"Cropping intensity","abstract":"A metric of multi-cropping. If calculated from time based terms, it is \"cycleDuration / 365\" if \"startDateDefinition = harvest of previous crop\". If calculated from area, it is the maximum monthly growing area divided by the total cropland area.","createdAt":"2025-04-07T13:49:07.000Z","updatedAt":"2025-04-07T13:49:06.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Cycle"]},"enableCitations":true}},{"content":{"id":"cycle-animal-milkYield","mdPath":"models/cyclePractices/cycle-animal-milkYield/content.md","jsonPath":"models/cyclePractices/cycle-animal-milkYield/content.json","title":"Milk Yield","abstract":"This model gap-fills the practice \"Milk yield per animal X (raw/FPCM)\" (e.g. `Milk yield per cow (raw)`) when the practice is added to the Cycle itself, and we can match it with the `term` of an Animal blank node.","createdAt":"2025-04-07T13:48:58.000Z","updatedAt":"2025-04-07T13:48:58.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle 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irrigation per year (250 m3/ha). The area irrigated can be specified as a percentage.","createdAt":"2025-04-07T13:49:17.000Z","updatedAt":"2025-04-07T13:49:16.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Cycle"]},"enableCitations":true}},{"content":{"id":"koble2014-cropResidueManagement","mdPath":"models/cyclePractices/koble2014-cropResidueManagement/content.md","jsonPath":"models/cyclePractices/koble2014-cropResidueManagement/content.json","title":"Crop Residue Management","abstract":"Re-scale all [crop residue management](https://hestia.earth/glossary?termType=cropResidueManagement) Practices","createdAt":"2025-04-07T13:48:58.000Z","updatedAt":"2025-04-07T13:48:58.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Koble (2014)"]},"enableCitations":true}},{"content":{"id":"longFallowDuration","mdPath":"models/cyclePractices/longFallowDuration/content.md","jsonPath":"models/cyclePractices/longFallowDuration/content.json","title":"Long fallow duration","abstract":"The duration during the crop rotation, in days, where land is left fallow for 365 days or more, but for less than 5 years. For shorter periods, use the [Short fallow period](/term/shortFallowPeriod) term. For period of greater than 5 years, the land is no longer considered to be in cultivation, and a different [siteType](/schema/Site#siteType) should be used.","createdAt":"2025-04-07T13:49:21.000Z","updatedAt":"2025-04-07T13:49:20.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Poore Nemecek (2018)"]},"enableCitations":true}},{"content":{"id":"longFallowRatio","mdPath":"models/cyclePractices/longFallowRatio/content.md","jsonPath":"models/cyclePractices/longFallowRatio/content.json","title":"Long fallow ratio","abstract":"A ratio reflecting the time/area during the full rotation relative to the rotation excluding fallow. It should always be greater than 1, with higher values indicating longer fallow durations relative to the rotation duration. If calculated from time based terms, it is \"rotationDuration / (rotationDuration - longFallowPeriod)\". If calculated from area, it is the total cropland area divided by the area harvested in a year (where total cropland area included areas under long fallow). Long fallow is defined as areas left fallow for more than a year but less than five years.","createdAt":"2025-04-07T13:49:17.000Z","updatedAt":"2025-04-07T13:49:16.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Cycle"]},"enableCitations":true}},{"content":{"id":"nurseryDensity","mdPath":"models/cyclePractices/nurseryDensity/content.md","jsonPath":"models/cyclePractices/nurseryDensity/content.json","title":"Nursery density","abstract":"The number of seedlings or saplings grown in a plant nursery per ha.","createdAt":"2025-04-07T13:49:21.000Z","updatedAt":"2025-04-07T13:49:20.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Poore Nemecek (2018)"]},"enableCitations":true}},{"content":{"id":"nurseryDuration","mdPath":"models/cyclePractices/nurseryDuration/content.md","jsonPath":"models/cyclePractices/nurseryDuration/content.json","title":"Nursery duration","abstract":"The duration, in days, from planting seedlings to the sale or transfer of saplings from the nursery to an orchard.","createdAt":"2025-04-07T13:49:22.000Z","updatedAt":"2025-04-07T13:49:22.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Poore Nemecek (2018)"]},"enableCitations":true}},{"content":{"id":"pastureGrass","mdPath":"models/cyclePractices/pastureGrass/content.md","jsonPath":"models/cyclePractices/pastureGrass/content.json","title":"Pasture grass","abstract":"The type of grass grown on the pasture. Data must be recorded in [key:value form](/schema/Practice#key). Use the key field to record the term describing the plant (e.g. Alfalfa plant) and the value field to record the area it covers, in percentage. If multiple grasses are grown, add the term Pasture grass multiple times, each time with a different key. The values provided should add up to 100%.","createdAt":"2025-04-07T13:49:17.000Z","updatedAt":"2025-04-07T13:49:16.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Cycle"]},"enableCitations":true}},{"content":{"id":"plantationDensity","mdPath":"models/cyclePractices/plantationDensity/content.md","jsonPath":"models/cyclePractices/plantationDensity/content.json","title":"Plantation density","abstract":"The number of trees or vines per ha in a mature plantation.","createdAt":"2025-04-07T13:49:21.000Z","updatedAt":"2025-04-07T13:49:20.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Poore Nemecek (2018)"]},"enableCitations":true}},{"content":{"id":"plantationLifespan","mdPath":"models/cyclePractices/plantationLifespan/content.md","jsonPath":"models/cyclePractices/plantationLifespan/content.json","title":"Plantation lifespan","abstract":"The plantation lifespan in days, from its establishment to its 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Some algae - particularly phytoplankton - are inedible to much other aquatic life and go uneaten, meaning the phytoplankton die and get broken down by bacteria which use oxygen for respiration. This oxygen demand depltes oxygen in the water leading to hypoxia. Marine eutrophication is primarily linked to nitrogen as this tends to be the limiting nutrient in these ecosystems.","createdAt":"2025-04-07T13:49:22.000Z","updatedAt":"2025-04-07T13:49:22.000Z","tags":{"author":["Guillaume Royer"],"group":["Impact Assessment Characterised Indicators"],"tab":["ReCiPe 2016 Individualist"]},"enableCitations":true}}]},{"content":{"id":"ozoneDepletionPotential","mdPath":"models/impactAssessmentCharacterisedIndicators/ozoneDepletionPotential/content.md","jsonPath":"models/impactAssessmentCharacterisedIndicators/ozoneDepletionPotential/content.json","title":"Ozone depletion potential","createdAt":"2025-04-07T13:49:23.000Z","updatedAt":"2025-04-07T13:49:23.000Z","tags":{},"enableCitations":true},"tabs":[{"content":{"id":"edip2003","mdPath":"models/impactAssessmentCharacterisedIndicators/ozoneDepletionPotential/edip2003.md","jsonPath":"models/impactAssessmentCharacterisedIndicators/ozoneDepletionPotential/edip2003.json","title":"EDIP (2003)","abstract":"The 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[soilQualityIndexLandOccupation](https://hestia.earth/term/soilQualityIndexLandOccupation) based on an updated [LANCA model (De Laurentiis et al. 2019)](http://publications.jrc.ec.europa.eu/repository/handle/JRC113865) and on the LANCA (Regionalised) Characterisation Factors version 2.5 (Horn and Meier, 2018).","createdAt":"2025-04-07T13:49:20.000Z","updatedAt":"2025-04-07T13:49:19.000Z","tags":{"author":["Lloyd Ashby"],"contributor":["Guillaume Royer"],"group":["Impact Assessment Characterised Indicators"],"tab":["Environmental Footprint v3.1"]},"enableCitations":true}},{"content":{"id":"soilQualityIndexLandTransformation","mdPath":"models/impactAssessmentCharacterisedIndicators/soilQualityIndexLandTransformation/content.md","jsonPath":"models/impactAssessmentCharacterisedIndicators/soilQualityIndexLandTransformation/content.json","title":"Soil quality index, land transformation","abstract":"Characterises [soilQualityIndexLandTransformation](https://hestia.earth/term/soilQualityIndexLandTransformation) based on an updated [LANCA model (De Laurentiis et al. 2019)](http://publications.jrc.ec.europa.eu/repository/handle/JRC113865) and on the LANCA (Regionalised) Characterisation Factors version 2.5 (Horn and Meier, 2018).","createdAt":"2025-04-07T13:49:21.000Z","updatedAt":"2025-04-07T13:49:20.000Z","tags":{"author":["Lloyd Ashby"],"contributor":["Guillaume Royer"],"group":["Impact Assessment Characterised Indicators"],"tab":["Environmental Footprint v3.1"]},"enableCitations":true}},{"content":{"id":"soilQualityIndexTotalLandUseEffects","mdPath":"models/impactAssessmentCharacterisedIndicators/soilQualityIndexTotalLandUseEffects/content.md","jsonPath":"models/impactAssessmentCharacterisedIndicators/soilQualityIndexTotalLandUseEffects/content.json","title":"Soil quality index, total land use effects","abstract":"Characterises 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Stock changes caused by changes in Site management should be recorded separately by using the term [CO2, to air, above ground biomass stock change, management change](/term/co2ToAirAboveGroundBiomassStockChangeManagementChange). Above ground biomass is defined as terrestrial living woody or herbaceous vegetation 2 mm in size or greater.","createdAt":"2025-04-07T13:49:23.000Z","updatedAt":"2025-04-07T13:49:22.000Z","tags":{"author":["Florian Payen"],"group":["Land Use Change Emissions"],"tab":["IPCC (2019)"]},"enableCitations":true}},{"content":{"id":"co2ToAirAboveGroundBiomassStockChangeLandUseChange","mdPath":"models/landUseChangeEmissions/co2ToAirAboveGroundBiomassStockChangeLandUseChange/content.md","jsonPath":"models/landUseChangeEmissions/co2ToAirAboveGroundBiomassStockChangeLandUseChange/content.json","title":"CO2, to air, above ground biomass stock change, land use change","abstract":"Carbon dioxide emissions to air, from above ground biomass stock change, caused by land use change (e.g., a change from forest land to cropland). Stock changes caused by changes in Site management should be recorded separately by using the term [CO2, to air, above ground biomass stock change, management change](/term/co2ToAirAboveGroundBiomassStockChangeManagementChange). Above ground biomass is defined as terrestrial living woody or herbaceous vegetation 2 mm in size or greater.","createdAt":"2025-04-07T13:49:15.000Z","updatedAt":"2025-04-07T13:49:15.000Z","tags":{"author":["Guillaume Royer"],"contributor":["Joseph Poore"],"group":["Land Use Change Emissions"],"tab":["Blonk Consultants (2016)"]},"enableCitations":true}},{"content":{"id":"co2ToAirBelowGroundBiomassStockChange","mdPath":"models/landUseChangeEmissions/co2ToAirBelowGroundBiomassStockChange/content.md","jsonPath":"models/landUseChangeEmissions/co2ToAirBelowGroundBiomassStockChange/content.json","title":"CO2, to air, below ground biomass stock change, land use change","abstract":"Carbon dioxide emissions to air, from below ground biomass stock change, caused by land use change (e.g., a change from forest land to cropland). Stock changes caused by changes in Site management should be recorded separately by using the term [CO2, to air, below ground biomass stock change, management change](/term/co2ToAirBelowGroundBiomassStockChangeManagementChange). Below ground biomass is defined as terrestrial live roots 2 mm in size or greater.","createdAt":"2025-04-07T13:49:23.000Z","updatedAt":"2025-04-07T13:49:23.000Z","tags":{"author":["Florian Payen"],"group":["Land Use Change Emissions"],"tab":["IPCC (2019)"]},"enableCitations":true}},{"content":{"id":"n2OToAirNaturalVegetationBurningDirect","mdPath":"models/landUseChangeEmissions/n2OToAirNaturalVegetationBurningDirect/content.md","jsonPath":"models/landUseChangeEmissions/n2OToAirNaturalVegetationBurningDirect/content.json","title":"N2O, to air, natural vegetation burning, direct","abstract":"Direct nitrous oxide emissions to air, from natural vegetation burning during deforestation or other land conversion.","createdAt":"2025-04-07T13:49:17.000Z","updatedAt":"2025-04-07T13:49:16.000Z","tags":{"author":["Guillaume Royer"],"group":["Land Use Change Emissions"],"tab":["Blonk Consultants (2016)"]},"enableCitations":true}},{"content":{"id":"nonCo2EmissionsToAirNaturalVegetationBurning","mdPath":"models/landUseChangeEmissions/nonCo2EmissionsToAirNaturalVegetationBurning/content.md","jsonPath":"models/landUseChangeEmissions/nonCo2EmissionsToAirNaturalVegetationBurning/content.json","title":"Non CO2 Emissions To Air Natural Vegetation Burning","abstract":"This model returns the amounts of non-CO2 emissions from natural vegetation burning:","createdAt":"2025-04-07T13:49:23.000Z","updatedAt":"2025-04-07T13:49:22.000Z","tags":{"author":["Florian Payen"],"group":["Land Use Change Emissions"],"tab":["Overview"]},"enableCitations":true}}]},{"content":{"id":"models-otherEmissionModels","mdPath":"models/otherEmissionModels/content.md","jsonPath":"models/otherEmissionModels/content.json","title":"Other Emission Models","createdAt":"2025-04-07T13:49:23.000Z","updatedAt":"2025-04-07T13:49:23.000Z","tags":{}},"pages":[{"content":{"id":"co2ToAirLimeHydrolysis","mdPath":"models/otherEmissionModels/co2ToAirLimeHydrolysis/content.md","jsonPath":"models/otherEmissionModels/co2ToAirLimeHydrolysis/content.json","title":"CO2, to air, lime hydrolysis","abstract":"Carbon dioxide emissions to air, from lime hydrolysis (including dolomitic lime).","createdAt":"2025-04-07T13:49:21.000Z","updatedAt":"2025-04-07T13:49:20.000Z","tags":{"author":["Guillaume Royer"],"contributor":["Swaroop"],"group":["Other Emission Models"],"tab":["IPCC (2019)"]},"enableCitations":true}},{"content":{"id":"emissionNotRelevant--model","mdPath":"models/otherEmissionModels/emissionNotRelevant--model/content.md","jsonPath":"models/otherEmissionModels/emissionNotRelevant--model/content.json","title":"Emission not relevant","abstract":"The emission is not relevant for this Site, Cycle, or Product.","createdAt":"2025-04-07T13:48:58.000Z","updatedAt":"2025-04-07T13:48:58.000Z","tags":{"author":["Guillaume Royer"],"group":["Other Emission Models"],"tab":["Emission not relevant"]},"enableCitations":true}}]},{"content":{"id":"models-otherGeospatialData","mdPath":"models/otherGeospatialData/content.md","jsonPath":"models/otherGeospatialData/content.json","title":"Other Geospatial Data","createdAt":"2025-04-07T13:49:23.000Z","updatedAt":"2025-04-07T13:49:23.000Z","tags":{}},"pages":[{"content":{"id":"altitude","mdPath":"models/otherGeospatialData/altitude/content.md","jsonPath":"models/otherGeospatialData/altitude/content.json","title":"Altitude","abstract":"/author ~Filipa Ferreira~","createdAt":"2025-04-07T13:49:12.000Z","updatedAt":"2025-04-07T13:49:12.000Z","tags":{"author":["Filipa Ferreira"],"contributor":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Geospatial Database"]},"enableCitations":true}},{"content":{"id":"brackishWater","mdPath":"models/otherGeospatialData/brackishWater/content.md","jsonPath":"models/otherGeospatialData/brackishWater/content.json","title":"Brackish water","abstract":"Water with a concentration of dissolved salts which is higher than freshwater (≥500 parts per million) but lower than saline water (≤ 18,000 ppm). It may result from mixing of seawater with fresh water, as in estuaries, but also from certain human activities, such as dikes and the flooding of coastal marshland.","createdAt":"2025-04-07T13:49:22.000Z","updatedAt":"2025-04-07T13:49:22.000Z","tags":{"author":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Site"]},"enableCitations":true}},{"content":{"id":"croppingIntensity","mdPath":"models/otherGeospatialData/croppingIntensity/content.md","jsonPath":"models/otherGeospatialData/croppingIntensity/content.json","title":"Cropping intensity","abstract":"A metric of multi-cropping. If calculated from time based terms, it is \"cycleDuration / 365\" if \"startDateDefinition = harvest of previous crop\". If calculated from area, it is the maximum monthly growing area divided by the total cropland area.","createdAt":"2025-04-07T13:49:09.000Z","updatedAt":"2025-04-07T13:49:08.000Z","tags":{"author":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Geospatial Database"]},"enableCitations":true}},{"content":{"id":"flowingWater","mdPath":"models/otherGeospatialData/flowingWater/content.md","jsonPath":"models/otherGeospatialData/flowingWater/content.json","title":"Slow flowing water","abstract":"If the water is slow flowing (e.g., a lake or a closed pond).","createdAt":"2025-04-07T13:49:22.000Z","updatedAt":"2025-04-07T13:49:22.000Z","tags":{"author":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Site"]},"enableCitations":true}},{"content":{"id":"freshWater","mdPath":"models/otherGeospatialData/freshWater/content.md","jsonPath":"models/otherGeospatialData/freshWater/content.json","title":"Fresh water","abstract":"Naturally occurring water on the Earth’s surface in glaciers, lakes and rivers, and underground in aquifers. Its key feature is a low concentration (<500 parts per million) of dissolved salts.","createdAt":"2025-04-07T13:49:21.000Z","updatedAt":"2025-04-07T13:49:20.000Z","tags":{"author":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Site"]},"enableCitations":true}},{"content":{"id":"longFallowRatio","mdPath":"models/otherGeospatialData/longFallowRatio/content.md","jsonPath":"models/otherGeospatialData/longFallowRatio/content.json","title":"Long fallow ratio","abstract":"A ratio reflecting the time/area during the full rotation relative to the rotation excluding fallow. It should always be greater than 1, with higher values indicating longer fallow durations relative to the rotation duration. If calculated from time based terms, it is \"rotationDuration / (rotationDuration - longFallowPeriod)\". If calculated from area, it is the total cropland area divided by the area harvested in a year (where total cropland area included areas under long fallow). Long fallow is defined as areas left fallow for more than a year but less than five years.","createdAt":"2025-04-07T13:49:20.000Z","updatedAt":"2025-04-07T13:49:19.000Z","tags":{"author":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Geospatial Database"]},"enableCitations":true}},{"content":{"id":"netPrimaryProduction","mdPath":"models/otherGeospatialData/netPrimaryProduction/content.md","jsonPath":"models/otherGeospatialData/netPrimaryProduction/content.json","title":"Net Primary Production","abstract":"The quantity of organic compounds produced from atmospheric or aqueous carbon dioxide.","createdAt":"2025-04-07T13:49:21.000Z","updatedAt":"2025-04-07T13:49:20.000Z","tags":{"author":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Site"]},"enableCitations":true}},{"content":{"id":"nutrientLossToAquaticEnvironment","mdPath":"models/otherGeospatialData/nutrientLossToAquaticEnvironment/content.md","jsonPath":"models/otherGeospatialData/nutrientLossToAquaticEnvironment/content.json","title":"Nutrient loss to aquatic environment","abstract":"The percentage of nutrients reaching the aquatic environment. Defined in Scherer & Pfister (2015).","createdAt":"2025-04-07T13:49:20.000Z","updatedAt":"2025-04-07T13:49:19.000Z","tags":{"author":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Geospatial Database"]},"enableCitations":true}},{"content":{"id":"salineWater","mdPath":"models/otherGeospatialData/salineWater/content.md","jsonPath":"models/otherGeospatialData/salineWater/content.json","title":"Saline water","abstract":"Naturally occurring water on the Earth’s surface in seas and oceans, characterised by a high concentration (>18,000 parts per million) of dissolved salts, mostly sodium chloride.","createdAt":"2025-04-07T13:49:22.000Z","updatedAt":"2025-04-07T13:49:21.000Z","tags":{"author":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Site"]},"enableCitations":true}},{"content":{"id":"slope","mdPath":"models/otherGeospatialData/slope/content.md","jsonPath":"models/otherGeospatialData/slope/content.json","title":"Slope","abstract":"The inclination of the land's surface, expressed as a percentage. It is equal to the elevation change divided by the horizontal distance covered (\"the rise divided by the run\"), multiplied by 100.","createdAt":"2025-04-07T13:49:20.000Z","updatedAt":"2025-04-07T13:49:19.000Z","tags":{"author":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Geospatial Database"]},"enableCitations":true}},{"content":{"id":"slopeLength","mdPath":"models/otherGeospatialData/slopeLength/content.md","jsonPath":"models/otherGeospatialData/slopeLength/content.json","title":"Slope length","abstract":"The distance from the point of origin of overland flow to either of the following (whichever is limiting for the major part of the area under consideration): (a) the point where the slope decreases to the extent that deposition begins, or (b) the point where runoff enters a well-defined channel that may be part of a drainage network or a constructed channel such as a terrace or diversion. See [Wischmeier and Smith (1978)](https://books.google.co.uk/books?hl=it&lr=&id=rRAUAAAAYAAJ&oi=fnd&pg=PA5&ots=cwkvtVrnUW&sig=Ck4NVL2w723l-Kk0NkGfQhIuZtc&redir_esc=y#v=onepage&q&f=false).","createdAt":"2025-04-07T13:49:21.000Z","updatedAt":"2025-04-07T13:49:21.000Z","tags":{"author":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Geospatial Database"]},"enableCitations":true}},{"content":{"id":"waterDepth","mdPath":"models/otherGeospatialData/waterDepth/content.md","jsonPath":"models/otherGeospatialData/waterDepth/content.json","title":"Water depth","createdAt":"2025-04-07T13:49:23.000Z","updatedAt":"2025-04-07T13:49:23.000Z","tags":{},"enableCitations":true},"tabs":[{"content":{"id":"geospatialDatabase","mdPath":"models/otherGeospatialData/waterDepth/geospatialDatabase.md","jsonPath":"models/otherGeospatialData/waterDepth/geospatialDatabase.json","title":"Geospatial Database","abstract":"The depth of a water 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Emissions","createdAt":"2025-04-07T13:49:23.000Z","updatedAt":"2025-04-07T13:49:23.000Z","tags":{}},"pages":[{"content":{"id":"ch4ToAirFloodedRice","mdPath":"models/riceEmissions/ch4ToAirFloodedRice/content.md","jsonPath":"models/riceEmissions/ch4ToAirFloodedRice/content.json","title":"CH4, to air, flooded rice","abstract":"Methane emissions to air, from flooded paddy rice fields.","createdAt":"2025-04-07T13:49:22.000Z","updatedAt":"2025-04-07T13:49:22.000Z","tags":{"author":["Guillaume Royer"],"group":["Rice Emissions"],"tab":["IPCC (2019)"]},"enableCitations":true}}]},{"content":{"id":"models-siteMetaData","mdPath":"models/siteMetaData/content.md","jsonPath":"models/siteMetaData/content.json","title":"Site 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provided.","createdAt":"2025-04-07T13:48:58.000Z","updatedAt":"2025-04-07T13:48:58.000Z","tags":{"author":["Guillaume Royer"],"group":["Site Meta-Data"],"tab":["Geospatial Database"]},"enableCitations":true}},{"content":{"id":"site-defaultMethodClassification","mdPath":"models/siteMetaData/site-defaultMethodClassification/content.md","jsonPath":"models/siteMetaData/site-defaultMethodClassification/content.json","title":"Default Method Classification","abstract":"When gap-filling `management` node on Site, the `defaultMethodClassification` and `defaultMethodClassificationDescription` fields become required.","createdAt":"2025-04-07T13:48:58.000Z","updatedAt":"2025-04-07T13:48:58.000Z","tags":{"author":["Guillaume Royer"],"group":["Site 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[Measurement](https://hestia.earth/schema/Measurement)","createdAt":"2025-04-07T13:48:58.000Z","updatedAt":"2025-04-07T13:48:58.000Z","tags":{"author":["Guillaume Royer"],"group":["Site Meta-Data"],"tab":["Site"]},"enableCitations":true}}]},{"content":{"id":"models-soilEmissions","mdPath":"models/soilEmissions/content.md","jsonPath":"models/soilEmissions/content.json","title":"Soil Emissions","createdAt":"2025-04-07T13:49:23.000Z","updatedAt":"2025-04-07T13:49:23.000Z","tags":{}},"pages":[{"content":{"id":"co2ToAirOrganicSoilCultivation","mdPath":"models/soilEmissions/co2ToAirOrganicSoilCultivation/content.md","jsonPath":"models/soilEmissions/co2ToAirOrganicSoilCultivation/content.json","title":"CO2, to air, organic soil cultivation","abstract":"Carbon dioxide emissions to air, from organic soil (histosol) drainage and cultivation.","createdAt":"2025-04-07T13:49:20.000Z","updatedAt":"2025-04-07T13:49:20.000Z","tags":{"author":["Guillaume Royer"],"contributor":["Joseph 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processes.","createdAt":"2025-04-07T13:49:22.000Z","updatedAt":"2025-04-07T13:49:22.000Z","tags":{"author":["Guillaume Royer"],"group":["Soil Loss and Erosion"],"tab":["Scherer Pfister (2015)"]},"enableCitations":true}},{"content":{"id":"pToGroundwaterSoilFlux","mdPath":"models/soilLossAndErosion/pToGroundwaterSoilFlux/content.md","jsonPath":"models/soilLossAndErosion/pToGroundwaterSoilFlux/content.json","title":"P, to groundwater, soil flux","abstract":"The total amount of phosphorus which leaches from the soil into the groundwater, including from phosphorus added in fertiliser, excreta, and residue, and from background leaching due to natural processes.","createdAt":"2025-04-07T13:49:22.000Z","updatedAt":"2025-04-07T13:49:21.000Z","tags":{"author":["Guillaume Royer"],"group":["Soil Loss and Erosion"],"tab":["Scherer Pfister 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It influences the soil's ability to hold onto essential nutrients and provides a buffer against soil acidification. Measured in centimoles of charge per kg of soil at neutrality (cmolc/kg) which is equivalent to meq/100g.","createdAt":"2025-04-07T13:49:22.000Z","updatedAt":"2025-04-07T13:49:22.000Z","tags":{"author":["Florian Payen"],"contributor":["Guillaume Royer"],"group":["Soil Measurements"],"tab":["Site"]},"enableCitations":true}},{"content":{"id":"clayContent","mdPath":"models/soilMeasurements/clayContent/content.md","jsonPath":"models/soilMeasurements/clayContent/content.json","title":"Clay content","abstract":"The clay content of the topsoil. Clay is defined as particles of less than 0.002mm in size.","createdAt":"2025-04-07T13:49:12.000Z","updatedAt":"2025-04-07T13:49:12.000Z","tags":{"author":["Guillaume Royer"],"group":["Soil Measurements"],"tab":["Geospatial Database"]},"enableCitations":true}},{"content":{"id":"drainageClass","mdPath":"models/soilMeasurements/drainageClass/content.md","jsonPath":"models/soilMeasurements/drainageClass/content.json","title":"Drainage Class","abstract":"A six level factor describing drainage class based on soil type, texture, soil phase, and terrain slope. 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The area of the Site occupied by histosols can be specified as a percentage.","createdAt":"2025-04-07T13:49:20.000Z","updatedAt":"2025-04-07T13:49:19.000Z","tags":{"author":["Guillaume Royer"],"group":["Soil Measurements"],"tab":["Geospatial Database"]},"enableCitations":true}},{"content":{"id":"organicCarbonPerHa","mdPath":"models/soilMeasurements/organicCarbonPerHa/content.md","jsonPath":"models/soilMeasurements/organicCarbonPerHa/content.json","title":"Organic carbon (per ha)","createdAt":"2025-04-07T13:49:23.000Z","updatedAt":"2025-04-07T13:49:23.000Z","tags":{},"enableCitations":true},"tabs":[{"content":{"id":"overview","mdPath":"models/soilMeasurements/organicCarbonPerHa/overview.md","jsonPath":"models/soilMeasurements/organicCarbonPerHa/overview.json","title":"Overview","abstract":"This model calculates a Site's SOC stocks (`organicCarbonPerHa`) as a function of soil bulk density (`soilBulkDensity`), soil organic carbon concentration (`organicCarbonPerKgSoil`) and soil sampling depth (using `depthUpper` and `depthLower`).","createdAt":"2025-04-07T13:49:20.000Z","updatedAt":"2025-04-07T13:49:19.000Z","tags":{"author":["Florian Payen"],"group":["Soil Measurements"],"tab":["Overview"]},"enableCitations":true}},{"content":{"id":"ipcc2019Tier1","mdPath":"models/soilMeasurements/organicCarbonPerHa/ipcc2019Tier1.md","jsonPath":"models/soilMeasurements/organicCarbonPerHa/ipcc2019Tier1.json","title":"IPCC (2019) Tier 1","abstract":"Source: [IPCC (2019), Vol. 4, Chapter 2](https://www.ipcc-nggip.iges.or.jp/public/2019rf/pdf/4_Volume4/19R_V4_Ch02_Generic%20Methods.pdf).","createdAt":"2025-04-07T13:49:22.000Z","updatedAt":"2025-04-07T13:49:22.000Z","tags":{"author":["Florian Payen"],"group":["Soil Measurements"],"tab":["IPCC (2019) Tier 1"]},"enableCitations":true}},{"content":{"id":"ipcc2019Tier2","mdPath":"models/soilMeasurements/organicCarbonPerHa/ipcc2019Tier2.md","jsonPath":"models/soilMeasurements/organicCarbonPerHa/ipcc2019Tier2.json","title":"IPCC (2019) Tier 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Add the depth interval and further information about the measurement using the appropriate schema fields.","createdAt":"2025-04-15T15:48:19.000Z","updatedAt":"2025-04-15T15:48:18.000Z","tags":{"author":["Guillaume Royer"],"group":["Soil Measurements"],"tab":["Geospatial Database"],"modelId":["soilPh"],"citation":["FAO & IIASA (2023) Harmonized World Soil Database Version 2.0."]},"enableCitations":true}},{"content":{"id":"totalNitrogenPerKgSoil","mdPath":"models/soilMeasurements/totalNitrogenPerKgSoil/content.md","jsonPath":"models/soilMeasurements/totalNitrogenPerKgSoil/content.json","title":"Total nitrogen (per kg soil)","abstract":"The concentration of organic and mineral nitrogen in the soil.","createdAt":"2025-04-15T15:48:49.000Z","updatedAt":"2025-04-15T15:48:48.000Z","tags":{},"enableCitations":true},"tabs":[{"content":{"id":"geospatialDatabase","mdPath":"models/soilMeasurements/totalNitrogenPerKgSoil/geospatialDatabase.md","jsonPath":"models/soilMeasurements/totalNitrogenPerKgSoil/geospatialDatabase.json","title":"Geospatial Database","abstract":"The concentration of organic and mineral nitrogen in the soil.","createdAt":"2025-04-15T15:48:19.000Z","updatedAt":"2025-04-15T15:48:18.000Z","tags":{"author":["Guillaume Royer"],"group":["Soil Measurements"],"tab":["Geospatial Database"],"modelId":["totalNitrogenPerKgSoil"],"citation":["FAO & IIASA (2023) Harmonized World Soil Database Version 2.0."]},"enableCitations":true}},{"content":{"id":"site","mdPath":"models/soilMeasurements/totalNitrogenPerKgSoil/site.md","jsonPath":"models/soilMeasurements/totalNitrogenPerKgSoil/site.json","title":"Site","abstract":"The concentration of organic and mineral nitrogen in the soil.","createdAt":"2025-04-15T15:48:47.000Z","updatedAt":"2025-04-15T15:48:47.000Z","tags":{"author":["Guillaume Royer"],"group":["Soil Measurements"],"tab":["Site"],"modelId":["totalNitrogenPerKgSoil"],"citation":["Poore & Nemecek (2018) Reducing food’s environmental impacts through producers and consumers"],"modelRequires":["organicCarbonPerKgSoil"]},"enableCitations":true}}]},{"content":{"id":"totalPhosphorusPerKgSoil","mdPath":"models/soilMeasurements/totalPhosphorusPerKgSoil/content.md","jsonPath":"models/soilMeasurements/totalPhosphorusPerKgSoil/content.json","title":"Total phosphorus (per kg soil)","abstract":"The concentration of organic and inorganic phosphorous in the soil.","createdAt":"2025-04-15T15:48:19.000Z","updatedAt":"2025-04-15T15:48:19.000Z","tags":{"author":["Guillaume Royer"],"group":["Soil Measurements"],"tab":["Geospatial Database"],"modelId":["totalPhosphorusPerKgSoil"],"citation":["Scherer & Pfister (2015) Modelling spatially explicit impacts from phosphorus emissions in agriculture"]},"enableCitations":true}}]},{"content":{"id":"models-otherGeospatialData","mdPath":"models/otherGeospatialData/content.md","jsonPath":"models/otherGeospatialData/content.json","title":"Other Geospatial Data","createdAt":"2025-04-15T15:48:49.000Z","updatedAt":"2025-04-15T15:48:48.000Z","tags":{}},"pages":[{"content":{"id":"altitude","mdPath":"models/otherGeospatialData/altitude/content.md","jsonPath":"models/otherGeospatialData/altitude/content.json","title":"Altitude","createdAt":"2025-04-15T15:48:15.000Z","updatedAt":"2025-04-15T15:48:15.000Z","tags":{"author":["Filipa Ferreira"],"contributor":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Geospatial Database"],"modelId":["altitude"],"citation":["Danielson & Gesch (2008) An Enhanced Global Elevation Model Generalized From Multiple Higher Resolution Source Datasets"]},"enableCitations":true}},{"content":{"id":"brackishWater","mdPath":"models/otherGeospatialData/brackishWater/content.md","jsonPath":"models/otherGeospatialData/brackishWater/content.json","title":"Brackish water","abstract":"Water with a concentration of dissolved salts which is higher than freshwater (≥500 parts per million) but lower than saline water (≤ 18,000 ppm). It may result from mixing of seawater with fresh water, as in estuaries, but also from certain human activities, such as dikes and the flooding of coastal marshland.","createdAt":"2025-04-15T15:48:45.000Z","updatedAt":"2025-04-15T15:48:44.000Z","tags":{"author":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Site"],"modelId":["brackishWater"],"modelRequires":["waterSalinity"]},"enableCitations":true}},{"content":{"id":"croppingIntensity","mdPath":"models/otherGeospatialData/croppingIntensity/content.md","jsonPath":"models/otherGeospatialData/croppingIntensity/content.json","title":"Cropping intensity","abstract":"A metric of multi-cropping. If calculated from time based terms, it is \"cycleDuration / 365\" if \"startDateDefinition = harvest of previous crop\". If calculated from area, it is the maximum monthly growing area divided by the total cropland area.","createdAt":"2025-04-15T15:48:16.000Z","updatedAt":"2025-04-15T15:48:15.000Z","tags":{"author":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Geospatial Database"],"modelId":["croppingIntensity"]},"enableCitations":true}},{"content":{"id":"flowingWater","mdPath":"models/otherGeospatialData/flowingWater/content.md","jsonPath":"models/otherGeospatialData/flowingWater/content.json","title":"Slow flowing water","abstract":"If the water is slow flowing (e.g., a lake or a closed pond).","createdAt":"2025-04-15T15:48:45.000Z","updatedAt":"2025-04-15T15:48:45.000Z","tags":{"author":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Site"],"modelId":["slowFlowingWater","fastFlowingWater"],"citation":["Poore & Nemecek (2018) Reducing food’s environmental impacts through producers and consumers"]},"enableCitations":true}},{"content":{"id":"freshWater","mdPath":"models/otherGeospatialData/freshWater/content.md","jsonPath":"models/otherGeospatialData/freshWater/content.json","title":"Fresh water","abstract":"Naturally occurring water on the Earth’s surface in glaciers, lakes and rivers, and underground in aquifers. Its key feature is a low concentration (<500 parts per million) of dissolved salts.","createdAt":"2025-04-15T15:48:45.000Z","updatedAt":"2025-04-15T15:48:45.000Z","tags":{"author":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Site"],"modelId":["freshWater"],"modelRequires":["waterSalinity"]},"enableCitations":true}},{"content":{"id":"longFallowRatio","mdPath":"models/otherGeospatialData/longFallowRatio/content.md","jsonPath":"models/otherGeospatialData/longFallowRatio/content.json","title":"Long fallow ratio","abstract":"A ratio reflecting the time/area during the full rotation relative to the rotation excluding fallow. It should always be greater than 1, with higher values indicating longer fallow durations relative to the rotation duration. If calculated from time based terms, it is \"rotationDuration / (rotationDuration - longFallowPeriod)\". If calculated from area, it is the total cropland area divided by the area harvested in a year (where total cropland area included areas under long fallow). Long fallow is defined as areas left fallow for more than a year but less than five years.","createdAt":"2025-04-15T15:48:17.000Z","updatedAt":"2025-04-15T15:48:17.000Z","tags":{"author":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Geospatial Database"],"modelId":["longFallowRatio"]},"enableCitations":true}},{"content":{"id":"netPrimaryProduction","mdPath":"models/otherGeospatialData/netPrimaryProduction/content.md","jsonPath":"models/otherGeospatialData/netPrimaryProduction/content.json","title":"Net Primary Production","abstract":"The quantity of organic compounds produced from atmospheric or aqueous carbon dioxide.","createdAt":"2025-04-15T15:48:46.000Z","updatedAt":"2025-04-15T15:48:45.000Z","tags":{"author":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Site"],"modelId":["netPrimaryProduction"],"citation":["Poore & Nemecek (2018) Reducing food’s environmental impacts through producers and consumers"],"modelRequires":["temperatureAnnual"]},"enableCitations":true}},{"content":{"id":"nutrientLossToAquaticEnvironment","mdPath":"models/otherGeospatialData/nutrientLossToAquaticEnvironment/content.md","jsonPath":"models/otherGeospatialData/nutrientLossToAquaticEnvironment/content.json","title":"Nutrient loss to aquatic environment","abstract":"The percentage of nutrients reaching the aquatic environment. 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It is equal to the elevation change divided by the horizontal distance covered (\"the rise divided by the run\"), multiplied by 100.","createdAt":"2025-04-15T15:48:18.000Z","updatedAt":"2025-04-15T15:48:18.000Z","tags":{"author":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Geospatial Database"],"modelId":["slope"],"citation":["Danielson & Gesch (2008) An Enhanced Global Elevation Model Generalized From Multiple Higher Resolution Source Datasets"]},"enableCitations":true}},{"content":{"id":"slopeLength","mdPath":"models/otherGeospatialData/slopeLength/content.md","jsonPath":"models/otherGeospatialData/slopeLength/content.json","title":"Slope length","abstract":"The distance from the point of origin of overland flow to either of the following (whichever is limiting for the major part of the area under consideration): (a) the point where the slope decreases to the extent that deposition begins, or (b) the point where runoff enters a well-defined channel that may be part of a drainage network or a constructed channel such as a terrace or diversion. See [Wischmeier and Smith (1978)](https://books.google.co.uk/books?hl=it&lr=&id=rRAUAAAAYAAJ&oi=fnd&pg=PA5&ots=cwkvtVrnUW&sig=Ck4NVL2w723l-Kk0NkGfQhIuZtc&redir_esc=y#v=onepage&q&f=false).","createdAt":"2025-04-15T15:48:18.000Z","updatedAt":"2025-04-15T15:48:18.000Z","tags":{"author":["Guillaume Royer"],"group":["Other Geospatial Data"],"tab":["Geospatial Database"],"modelId":["slopeLength"],"citation":["Danielson & Gesch (2008) An Enhanced Global Elevation Model Generalized From Multiple Higher Resolution Source Datasets"]},"enableCitations":true}},{"content":{"id":"waterDepth","mdPath":"models/otherGeospatialData/waterDepth/content.md","jsonPath":"models/otherGeospatialData/waterDepth/content.json","title":"Water depth","abstract":"The depth of a water 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For nutrition labeling purposes, total fat is defined as the sum of the fatty acids in the food, regardless of the source, expressed as triglyceride equivalents. The potential sources of fatty acids are free fatty acids, mono, di- and triglycerides, phospholipids, sterols and  glycolipids.","createdAt":"2025-04-15T15:48:23.000Z","updatedAt":"2025-04-15T15:48:22.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Animals"],"tab":["IPCC (2019)"],"modelId":["fatContent"]},"enableCitations":true}},{"content":{"id":"hoursWorkedPerDay","mdPath":"models/cycleAnimals/hoursWorkedPerDay/content.md","jsonPath":"models/cycleAnimals/hoursWorkedPerDay/content.json","title":"Hours worked per day","abstract":"The number of hours worked per day by an animal.","createdAt":"2025-04-15T15:48:23.000Z","updatedAt":"2025-04-15T15:48:22.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Animals"],"tab":["IPCC (2019)"],"modelId":["hoursWorkedPerDay"],"modelRequires":["hoursWorkedPerDay"]},"enableCitations":true}},{"content":{"id":"ipcc2019-animal-milkYieldPerAnimal","mdPath":"models/cycleAnimals/ipcc2019-animal-milkYieldPerAnimal/content.md","jsonPath":"models/cycleAnimals/ipcc2019-animal-milkYieldPerAnimal/content.json","title":"Milk Yield Per Animal","abstract":"This model gap-fills the practice \"Milk yield per X, raw\" for live animals added to the animal node,","createdAt":"2025-04-15T15:48:23.000Z","updatedAt":"2025-04-15T15:48:22.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Animals"],"tab":["IPCC (2019)"],"modelId":["milkYieldPerAnimal"]},"enableCitations":true}},{"content":{"id":"ipcc2019-animal-pastureGrass","mdPath":"models/cycleAnimals/ipcc2019-animal-pastureGrass/content.md","jsonPath":"models/cycleAnimals/ipcc2019-animal-pastureGrass/content.json","title":"Pasture Grass","abstract":"This model estimates the energetic requirements of ruminants and can be used to estimate the amount of grass they graze.","createdAt":"2025-04-15T15:48:23.000Z","updatedAt":"2025-04-15T15:48:22.000Z","tags":{"author":["Guillaume Royer"],"contributor":["James Bradbury"],"group":["Cycle Animals"],"tab":["IPCC (2019)"],"modelId":["pastureGrass"],"modelRequires":["animalFeed","animalPopulation","freshForage","pastureGrass","liveweightPerHead","weightAtMaturity","hoursWorkedPerDay","pregnancyRateTotal","animalsPerBirth","neutralDetergentFibreContent","energyContentHigherHeatingValue","fatContent","animalProduct"]},"enableCitations":true}},{"content":{"id":"liveweightGain","mdPath":"models/cycleAnimals/liveweightGain/content.md","jsonPath":"models/cycleAnimals/liveweightGain/content.json","title":"Liveweight gain","abstract":"The rate at which the body weight of an animal increases, expressed as kg liveweight gained (on average) per day.","createdAt":"2025-04-15T15:48:23.000Z","updatedAt":"2025-04-15T15:48:22.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Animals"],"tab":["IPCC (2019)"],"modelId":["liveweightGain"],"modelRequires":["liveweightGain"]},"enableCitations":true}},{"content":{"id":"pregnancyRateTotal","mdPath":"models/cycleAnimals/pregnancyRateTotal/content.md","jsonPath":"models/cycleAnimals/pregnancyRateTotal/content.json","title":"Pregnancy rate (total)","abstract":"The percentage of animals that are in pregnant state, averaged over each day in the Cycle.","createdAt":"2025-04-15T15:48:23.000Z","updatedAt":"2025-04-15T15:48:22.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Animals"],"tab":["IPCC (2019)"],"modelId":["pregnancyRateTotal"],"modelRequires":["pregnancyRateTotal"]},"enableCitations":true}},{"content":{"id":"trueProteinContent","mdPath":"models/cycleAnimals/trueProteinContent/content.md","jsonPath":"models/cycleAnimals/trueProteinContent/content.json","title":"True protein content","abstract":"The actual protein content of something, expressed as a percentage. It is calculated by subtracting the non-protein nitrogen (NPN) from the total nitrogen before multiplying it by the most appropriate conversion factor. Historically, 6.25 has been used for most foods, based on the assumption that their protein fraction contains 16% nitrogen; for dairy products, the recommended conversion factor is 6.38.","createdAt":"2025-04-15T15:48:23.000Z","updatedAt":"2025-04-15T15:48:23.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Animals"],"tab":["IPCC (2019)"],"modelId":["trueProteinContent"]},"enableCitations":true}},{"content":{"id":"weightAtMaturity","mdPath":"models/cycleAnimals/weightAtMaturity/content.md","jsonPath":"models/cycleAnimals/weightAtMaturity/content.json","title":"Weight at maturity","abstract":"The liveweight of the adult animal, once skeletal development is complete.","createdAt":"2025-04-15T15:48:23.000Z","updatedAt":"2025-04-15T15:48:23.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Animals"],"tab":["IPCC 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`cycleDuration`","createdAt":"2025-04-15T15:48:10.000Z","updatedAt":"2025-04-15T15:48:10.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Meta-Data"],"tab":["Cycle"],"modelId":["siteDuration"]},"enableCitations":true}},{"content":{"id":"cycle-siteUnusedDuration","mdPath":"models/cycleMetaData/cycle-siteUnusedDuration/content.md","jsonPath":"models/cycleMetaData/cycle-siteUnusedDuration/content.json","title":"Cycle Site Unused Duration","abstract":"This model sets the [Cycle siteUnusedDuration](https://hestia.earth/schema/Cycle#siteUnusedDuration) based on","createdAt":"2025-04-15T15:48:10.000Z","updatedAt":"2025-04-15T15:48:10.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Meta-Data"],"tab":["Cycle"],"modelId":["siteUnusedDuration"],"modelRequires":["longFallowRatio"]},"enableCitations":true}},{"content":{"id":"cycle-startDate","mdPath":"models/cycleMetaData/cycle-startDate/content.md","jsonPath":"models/cycleMetaData/cycle-startDate/content.json","title":"Cycle Start Date","abstract":"This model sets the [Cycle startDate](https://hestia.earth/schema/Cycle#startDate) based on:","createdAt":"2025-04-15T15:48:10.000Z","updatedAt":"2025-04-15T15:48:10.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Meta-Data"],"tab":["Cycle"],"modelId":["startDate"]},"enableCitations":true}},{"content":{"id":"cycle-startDateDefinition","mdPath":"models/cycleMetaData/cycle-startDateDefinition/content.md","jsonPath":"models/cycleMetaData/cycle-startDateDefinition/content.json","title":"Cycle Start Date Definition","abstract":"This model sets the [Cycle startDateDefinition](https://hestia.earth/schema/Cycle#startDateDefinition)","createdAt":"2025-04-15T15:48:10.000Z","updatedAt":"2025-04-15T15:48:10.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle 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model checks if we have the requirements below and updates the [Data Completeness](https://hestia.earth/schema/Completeness#cropResidue) value.","createdAt":"2025-04-15T15:48:08.000Z","updatedAt":"2025-04-15T15:48:08.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Completeness"],"tab":["Cycle"],"modelId":["freshForage"],"modelRequires":["freshForage"]},"enableCitations":true}},{"content":{"id":"cycle-completeness-material","mdPath":"models/cycleCompleteness/cycle-completeness-material/content.md","jsonPath":"models/cycleCompleteness/cycle-completeness-material/content.json","title":"Material","abstract":"This model checks if we have the requirements below and updates the [Data Completeness](https://hestia.earth/schema/Completeness#material) value.","createdAt":"2025-04-15T15:48:08.000Z","updatedAt":"2025-04-15T15:48:08.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle 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Practices","createdAt":"2025-04-15T15:48:49.000Z","updatedAt":"2025-04-15T15:48:48.000Z","tags":{}},"pages":[{"content":{"id":"croppingDuration","mdPath":"models/cyclePractices/croppingDuration/content.md","jsonPath":"models/cyclePractices/croppingDuration/content.json","title":"Cropping duration","abstract":"For temporary crops, the duration in days from planting to harvest. For perennial crops such as asparagus, the duration in days from planting to removal. For transplant rice and other crops with a nursery stage, cropping duration excludes the nursery stage.","createdAt":"2025-04-15T15:48:25.000Z","updatedAt":"2025-04-15T15:48:24.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["IPCC (2019)"],"modelId":["croppingDuration"],"modelRequires":["riceGrainInHuskFlooded","ricePlantFlooded"]},"enableCitations":true}},{"content":{"id":"croppingIntensity","mdPath":"models/cyclePractices/croppingIntensity/content.md","jsonPath":"models/cyclePractices/croppingIntensity/content.json","title":"Cropping intensity","abstract":"A metric of multi-cropping. If calculated from time based terms, it is \"cycleDuration / 365\" if \"startDateDefinition = harvest of previous crop\". If calculated from area, it is the maximum monthly growing area divided by the total cropland area.","createdAt":"2025-04-15T15:48:08.000Z","updatedAt":"2025-04-15T15:48:08.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Cycle"],"modelId":["croppingIntensity"]},"enableCitations":true}},{"content":{"id":"cycle-animal-milkYield","mdPath":"models/cyclePractices/cycle-animal-milkYield/content.md","jsonPath":"models/cyclePractices/cycle-animal-milkYield/content.json","title":"Milk Yield","abstract":"This model gap-fills the practice \"Milk yield per animal X (raw/FPCM)\" (e.g. `Milk yield per cow (raw)`) when the practice is added to the Cycle itself, and we can match it with the `term` of an Animal blank node.","createdAt":"2025-04-15T15:48:08.000Z","updatedAt":"2025-04-15T15:48:07.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle 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pasture`.","createdAt":"2025-04-15T15:48:10.000Z","updatedAt":"2025-04-15T15:48:09.000Z","tags":{"author":["Guillaume Royer"],"contributor":["Lloyd Ashby"],"group":["Cycle Practices"],"tab":["Cycle"],"modelId":["pastureSystem"]},"enableCitations":true}},{"content":{"id":"cycle-practice-value","mdPath":"models/cyclePractices/cycle-practice-value/content.md","jsonPath":"models/cyclePractices/cycle-practice-value/content.json","title":"Value","abstract":"This model uses the lookup called \"defaultValue\" on each Practice to gap-fill a default value.","createdAt":"2025-04-15T15:48:10.000Z","updatedAt":"2025-04-15T15:48:09.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Cycle"],"modelId":["value"]},"enableCitations":true}},{"content":{"id":"feedConversionRatioCarbon","mdPath":"models/cyclePractices/feedConversionRatioCarbon/content.md","jsonPath":"models/cyclePractices/feedConversionRatioCarbon/content.json","title":"Feed conversion ratio 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on the dry matter weight of the feed.","createdAt":"2025-04-15T15:48:09.000Z","updatedAt":"2025-04-15T15:48:08.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Cycle"],"modelId":["feedConversionRatioDryMatter"],"modelRequires":["energyContentHigherHeatingValue","dryMatter","liveweightPerHead","processingConversionLiveweightToColdCarcassWeight","processingConversionLiveweightToColdDressedCarcassWeight","processingConversionColdCarcassWeightToReadyToCookWeight","processingConversionColdDressedCarcassWeightToReadyToCookWeight"]},"enableCitations":true}},{"content":{"id":"feedConversionRatioEnergy","mdPath":"models/cyclePractices/feedConversionRatioEnergy/content.md","jsonPath":"models/cyclePractices/feedConversionRatioEnergy/content.json","title":"Feed conversion ratio (energy)","abstract":"The feed conversion ratio (MJ of feed per kg of liveweight produced), based on the energy content of the feed.","createdAt":"2025-04-15T15:48:09.000Z","updatedAt":"2025-04-15T15:48:09.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Cycle"],"modelId":["feedConversionRatioEnergy"],"modelRequires":["energyContentHigherHeatingValue","liveweightPerHead","processingConversionLiveweightToColdCarcassWeight","processingConversionLiveweightToColdDressedCarcassWeight","processingConversionColdCarcassWeightToReadyToCookWeight","processingConversionColdDressedCarcassWeightToReadyToCookWeight"]},"enableCitations":true}},{"content":{"id":"feedConversionRatioFedWeight","mdPath":"models/cyclePractices/feedConversionRatioFedWeight/content.md","jsonPath":"models/cyclePractices/feedConversionRatioFedWeight/content.json","title":"Feed conversion ratio (fed weight)","abstract":"The feed conversion ratio (kg of feed per kg of liveweight produced), based on the fed weight of the feed.","createdAt":"2025-04-15T15:48:09.000Z","updatedAt":"2025-04-15T15:48:09.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Cycle"],"modelId":["feedConversionRatioFedWeight"],"modelRequires":["energyContentHigherHeatingValue","liveweightPerHead","processingConversionLiveweightToColdCarcassWeight","processingConversionLiveweightToColdDressedCarcassWeight","processingConversionColdCarcassWeightToReadyToCookWeight","processingConversionColdDressedCarcassWeightToReadyToCookWeight"]},"enableCitations":true}},{"content":{"id":"feedConversionRatioNitrogen","mdPath":"models/cyclePractices/feedConversionRatioNitrogen/content.md","jsonPath":"models/cyclePractices/feedConversionRatioNitrogen/content.json","title":"Feed conversion ratio (nitrogen)","abstract":"The feed conversion ratio (kg N of feed per kg of liveweight produced), based on the nitrogen content of the feed.","createdAt":"2025-04-15T15:48:09.000Z","updatedAt":"2025-04-15T15:48:09.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Cycle"],"modelId":["feedConversionRatioNitrogen"],"modelRequires":["energyContentHigherHeatingValue","crudeProteinContent","liveweightPerHead","processingConversionLiveweightToColdCarcassWeight","processingConversionLiveweightToColdDressedCarcassWeight","processingConversionColdCarcassWeightToReadyToCookWeight","processingConversionColdDressedCarcassWeightToReadyToCookWeight"]},"enableCitations":true}},{"content":{"id":"irrigatedTypeUnspecified","mdPath":"models/cyclePractices/irrigatedTypeUnspecified/content.md","jsonPath":"models/cyclePractices/irrigatedTypeUnspecified/content.json","title":"Irrigated, type unspecified","abstract":"More than 25 mm of irrigation per year (250 m3/ha). The area irrigated can be specified as a percentage.","createdAt":"2025-04-15T15:48:09.000Z","updatedAt":"2025-04-15T15:48:09.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Cycle"],"modelId":["irrigatedTypeUnspecified"],"modelRequires":["water"]},"enableCitations":true}},{"content":{"id":"koble2014-cropResidueManagement","mdPath":"models/cyclePractices/koble2014-cropResidueManagement/content.md","jsonPath":"models/cyclePractices/koble2014-cropResidueManagement/content.json","title":"Crop Residue Management","abstract":"Re-scale all [crop residue management](https://hestia.earth/glossary?termType=cropResidueManagement) Practices","createdAt":"2025-04-15T15:48:27.000Z","updatedAt":"2025-04-15T15:48:27.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Koble (2014)"],"modelId":["cropResidueManagement"],"modelRequires":["cropResidue","residueBurnt","residueLeftOnField","residueRemoved"]},"enableCitations":true}},{"content":{"id":"longFallowDuration","mdPath":"models/cyclePractices/longFallowDuration/content.md","jsonPath":"models/cyclePractices/longFallowDuration/content.json","title":"Long fallow duration","abstract":"The duration during the crop rotation, in days, where land is left fallow for 365 days or more, but for less than 5 years. For shorter periods, use the [Short fallow period](/term/shortFallowPeriod) term. For period of greater than 5 years, the land is no longer considered to be in cultivation, and a different [siteType](/schema/Site#siteType) should be used.","createdAt":"2025-04-15T15:48:37.000Z","updatedAt":"2025-04-15T15:48:36.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Poore Nemecek (2018)"],"modelId":["longFallowDuration"]},"enableCitations":true}},{"content":{"id":"longFallowRatio","mdPath":"models/cyclePractices/longFallowRatio/content.md","jsonPath":"models/cyclePractices/longFallowRatio/content.json","title":"Long fallow ratio","abstract":"A ratio reflecting the time/area during the full rotation relative to the rotation excluding fallow. It should always be greater than 1, with higher values indicating longer fallow durations relative to the rotation duration. If calculated from time based terms, it is \"rotationDuration / (rotationDuration - longFallowPeriod)\". If calculated from area, it is the total cropland area divided by the area harvested in a year (where total cropland area included areas under long fallow). Long fallow is defined as areas left fallow for more than a year but less than five years.","createdAt":"2025-04-15T15:48:10.000Z","updatedAt":"2025-04-15T15:48:09.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Cycle"],"modelId":["longFallowRatio"],"modelRequires":["longFallowDuration","rotationDuration"]},"enableCitations":true}},{"content":{"id":"nurseryDensity","mdPath":"models/cyclePractices/nurseryDensity/content.md","jsonPath":"models/cyclePractices/nurseryDensity/content.json","title":"Nursery density","abstract":"The number of seedlings or saplings grown in a plant nursery per ha.","createdAt":"2025-04-15T15:48:38.000Z","updatedAt":"2025-04-15T15:48:37.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Poore Nemecek (2018)"],"modelId":["nurseryDensity"]},"enableCitations":true}},{"content":{"id":"nurseryDuration","mdPath":"models/cyclePractices/nurseryDuration/content.md","jsonPath":"models/cyclePractices/nurseryDuration/content.json","title":"Nursery duration","abstract":"The duration, in days, from planting seedlings to the sale or transfer of saplings from the nursery to an orchard.","createdAt":"2025-04-15T15:48:38.000Z","updatedAt":"2025-04-15T15:48:37.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Poore Nemecek (2018)"],"modelId":["nurseryDuration"]},"enableCitations":true}},{"content":{"id":"pastureGrass","mdPath":"models/cyclePractices/pastureGrass/content.md","jsonPath":"models/cyclePractices/pastureGrass/content.json","title":"Pasture grass","abstract":"The type of grass grown on the pasture. Data must be recorded in [key:value form](/schema/Practice#key). Use the key field to record the term describing the plant (e.g. Alfalfa plant) and the value field to record the area it covers, in percentage. If multiple grasses are grown, add the term Pasture grass multiple times, each time with a different key. The values provided should add up to 100%.","createdAt":"2025-04-15T15:48:10.000Z","updatedAt":"2025-04-15T15:48:09.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Cycle"],"modelId":["pastureGrass"]},"enableCitations":true}},{"content":{"id":"plantationDensity","mdPath":"models/cyclePractices/plantationDensity/content.md","jsonPath":"models/cyclePractices/plantationDensity/content.json","title":"Plantation density","abstract":"The number of trees or vines per ha in a mature plantation.","createdAt":"2025-04-15T15:48:38.000Z","updatedAt":"2025-04-15T15:48:38.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Poore Nemecek (2018)"],"modelId":["plantationDensity"]},"enableCitations":true}},{"content":{"id":"plantationLifespan","mdPath":"models/cyclePractices/plantationLifespan/content.md","jsonPath":"models/cyclePractices/plantationLifespan/content.json","title":"Plantation lifespan","abstract":"The plantation lifespan in days, from its establishment to its removal.","createdAt":"2025-04-15T15:48:38.000Z","updatedAt":"2025-04-15T15:48:38.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Poore Nemecek (2018)"],"modelId":["plantationLifespan"]},"enableCitations":true}},{"content":{"id":"plantationProductiveLifespan","mdPath":"models/cyclePractices/plantationProductiveLifespan/content.md","jsonPath":"models/cyclePractices/plantationProductiveLifespan/content.json","title":"Plantation productive lifespan","abstract":"The period, in days, during which a plantation is producing marketed products, as defined in [FAOSTAT (2011)](http://www.fao.org/3/cb2463en/cb2463en.pdf).","createdAt":"2025-04-15T15:48:38.000Z","updatedAt":"2025-04-15T15:48:38.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Practices"],"tab":["Poore Nemecek 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Cold dressed carcass weight is the weight of the slaughtered animal's cold body after it has been skinned, bled, and eviscerated, but not dressed (i.e. the removal of other inedible parts such the external genitalia, the limbs, the head, the tail, the kidneys and kidney fats, and the udder has not yet occurred).","createdAt":"2025-04-15T15:48:14.000Z","updatedAt":"2025-04-15T15:48:13.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Products"],"tab":["FAOSTAT 2018"],"modelId":["coldCarcassWeightPerHead"]},"enableCitations":true}}]},{"content":{"id":"coldDressedCarcassWeightPerHead","mdPath":"models/cycleProducts/coldDressedCarcassWeightPerHead/content.md","jsonPath":"models/cycleProducts/coldDressedCarcassWeightPerHead/content.json","title":"Cold dressed carcass weight per head","abstract":"The average cold dressed carcass weight of the animals, expressed as kg cold dressed carcass weight per head. Cold dressed carcass weight is the weight of the slaughtered animal's cold body after it has been skinned, bled, eviscerated, and dressed. Dressing consists in the removal of inedible parts, which might include the external genitalia, the limbs, the head, the tail, the kidneys and kidney fats, and the udder. The exact definition depends on the animal considered, see [Eurostat](https://ec.europa.eu/eurostat/statistics-explained/index.php?title=Glossary:Carcass_weight).","createdAt":"2025-04-15T15:48:49.000Z","updatedAt":"2025-04-15T15:48:48.000Z","tags":{},"enableCitations":true},"tabs":[{"content":{"id":"cycle","mdPath":"models/cycleProducts/coldDressedCarcassWeightPerHead/cycle.md","jsonPath":"models/cycleProducts/coldDressedCarcassWeightPerHead/cycle.json","title":"Cycle","abstract":"The average cold dressed carcass weight of the animals, expressed as kg cold dressed carcass weight per head. Cold dressed carcass weight is the weight of the slaughtered animal's cold body after it has been skinned, bled, eviscerated, and dressed. Dressing consists in the removal of inedible parts, which might include the external genitalia, the limbs, the head, the tail, the kidneys and kidney fats, and the udder. The exact definition depends on the animal considered, see [Eurostat](https://ec.europa.eu/eurostat/statistics-explained/index.php?title=Glossary:Carcass_weight).","createdAt":"2025-04-15T15:48:08.000Z","updatedAt":"2025-04-15T15:48:08.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Products"],"tab":["Cycle"],"modelId":["coldDressedCarcassWeightPerHead"],"modelRequires":["liveweightPerHead","processingConversionLiveweightToColdDressedCarcassWeight"]},"enableCitations":true}},{"content":{"id":"faostat2018","mdPath":"models/cycleProducts/coldDressedCarcassWeightPerHead/faostat2018.md","jsonPath":"models/cycleProducts/coldDressedCarcassWeightPerHead/faostat2018.json","title":"FAOSTAT 2018","abstract":"The average cold dressed carcass weight of the animals, expressed as kg cold dressed carcass weight per head. Cold dressed carcass weight is the weight of the slaughtered animal's cold body after it has been skinned, bled, eviscerated, and dressed. Dressing consists in the removal of inedible parts, which might include the external genitalia, the limbs, the head, the tail, the kidneys and kidney fats, and the udder. The exact definition depends on the animal considered, see [Eurostat](https://ec.europa.eu/eurostat/statistics-explained/index.php?title=Glossary:Carcass_weight).","createdAt":"2025-04-15T15:48:14.000Z","updatedAt":"2025-04-15T15:48:14.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Products"],"tab":["FAOSTAT 2018"],"modelId":["coldDressedCarcassWeightPerHead"]},"enableCitations":true}}]},{"content":{"id":"cycle-product-currency","mdPath":"models/cycleProducts/cycle-product-currency/content.md","jsonPath":"models/cycleProducts/cycle-product-currency/content.json","title":"Currency","abstract":"Converts all the currencies to `USD` using historical rates.","createdAt":"2025-04-15T15:48:10.000Z","updatedAt":"2025-04-15T15:48:09.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle 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Royer"],"group":["Cycle Products"],"tab":["Cycle"],"modelId":["primary"]},"enableCitations":true}},{"content":{"id":"cycle-product-properties","mdPath":"models/cycleProducts/cycle-product-properties/content.md","jsonPath":"models/cycleProducts/cycle-product-properties/content.json","title":"Properties","abstract":"This model handles the following case:","createdAt":"2025-04-15T15:48:10.000Z","updatedAt":"2025-04-15T15:48:09.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Products"],"tab":["Cycle"],"modelId":["properties"]},"enableCitations":true}},{"content":{"id":"cycle-product-revenue","mdPath":"models/cycleProducts/cycle-product-revenue/content.md","jsonPath":"models/cycleProducts/cycle-product-revenue/content.json","title":"Revenue","abstract":"This model calculates the revenue of each product by multiplying the yield with the revenue:","createdAt":"2025-04-15T15:48:10.000Z","updatedAt":"2025-04-15T15:48:09.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle 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Vs`.","createdAt":"2025-04-15T15:48:09.000Z","updatedAt":"2025-04-15T15:48:08.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Products"],"modelId":["excretaKgMass"],"tab":["Cycle"]},"enableCitations":true}},{"content":{"id":"excretaKgN","mdPath":"models/cycleProducts/excretaKgN/content.md","jsonPath":"models/cycleProducts/excretaKgN/content.json","title":"Excreta (kg N)","createdAt":"2025-04-15T15:48:49.000Z","updatedAt":"2025-04-15T15:48:48.000Z","tags":{},"enableCitations":true},"tabs":[{"content":{"id":"cycle","mdPath":"models/cycleProducts/excretaKgN/cycle.md","jsonPath":"models/cycleProducts/excretaKgN/cycle.json","title":"Cycle","abstract":"This model calculates the amount of excreta in `kg N` based on the amount of excreta in `kg`.","createdAt":"2025-04-15T15:48:09.000Z","updatedAt":"2025-04-15T15:48:08.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle 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VS)","createdAt":"2025-04-15T15:48:49.000Z","updatedAt":"2025-04-15T15:48:48.000Z","tags":{},"enableCitations":true},"tabs":[{"content":{"id":"cycle","mdPath":"models/cycleProducts/excretaKgVs/cycle.md","jsonPath":"models/cycleProducts/excretaKgVs/cycle.json","title":"Cycle","abstract":"This model calculates the amount of excreta in `kg VS` based on the amount of excreta in `kg`.","createdAt":"2025-04-15T15:48:09.000Z","updatedAt":"2025-04-15T15:48:08.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Products"],"modelId":["excretaKgVs"],"tab":["Cycle"]},"enableCitations":true}},{"content":{"id":"pooreNemecek2018","mdPath":"models/cycleProducts/excretaKgVs/pooreNemecek2018.md","jsonPath":"models/cycleProducts/excretaKgVs/pooreNemecek2018.json","title":"Poore Nemecek (2018)","abstract":"This model calculates the Excreta (kg VS) from the products as described in","createdAt":"2025-04-15T15:48:37.000Z","updatedAt":"2025-04-15T15:48:36.000Z","tags":{"author":["Guillaume 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(2019)"],"modelId":["ligninContent"],"modelRequires":["dryMatter"]},"enableCitations":true}},{"content":{"id":"liveweightPerHead","mdPath":"models/cycleProducts/liveweightPerHead/content.md","jsonPath":"models/cycleProducts/liveweightPerHead/content.json","title":"Liveweight per head","abstract":"The average liveweight of the animals, expressed as kg liveweight per head.","createdAt":"2025-04-15T15:48:14.000Z","updatedAt":"2025-04-15T15:48:14.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Products"],"tab":["FAOSTAT 2018"],"modelId":["liveweightPerHead"]},"enableCitations":true}},{"content":{"id":"nitrogenContent","mdPath":"models/cycleProducts/nitrogenContent/content.md","jsonPath":"models/cycleProducts/nitrogenContent/content.json","title":"Nitrogen content","abstract":"The total nitrogen content of something, as N, expressed as a percentage.","createdAt":"2025-04-15T15:48:26.000Z","updatedAt":"2025-04-15T15:48:26.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle 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crop.","createdAt":"2025-04-15T15:48:19.000Z","updatedAt":"2025-04-15T15:48:19.000Z","tags":{"author":["Guillaume Royer"],"group":["Cycle Products"],"tab":["Global Crop Water Model (2008)"],"modelId":["rootingDepth"],"modelRequires":["water"]},"enableCitations":true}}]},{"content":{"id":"models-historicalLandUse","mdPath":"models/historicalLandUse/content.md","jsonPath":"models/historicalLandUse/content.json","title":"Historical Land Use","createdAt":"2025-04-15T15:48:49.000Z","updatedAt":"2025-04-15T15:48:48.000Z","tags":{}},"pages":[{"content":{"id":"hestia-landCover","mdPath":"models/historicalLandUse/hestia-landCover/content.md","jsonPath":"models/historicalLandUse/hestia-landCover/content.json","title":"Land Cover","abstract":"This model calculates historic land use change over a twenty-year period,","createdAt":"2025-04-15T15:48:19.000Z","updatedAt":"2025-04-15T15:48:19.000Z","tags":{"author":["James Bradbury"],"contributor":["Guillaume Royer"],"group":["Historical Land 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[Product](https://hestia.earth/schema/Product) of the previous Transformation (or Cycle if first Transformation) and applying the [share](https://hestia.earth/schema/Transformation/transformedShare).","createdAt":"2025-04-15T15:48:48.000Z","updatedAt":"2025-04-15T15:48:48.000Z","tags":{"author":["Guillaume Royer"],"group":["Transformations"],"tab":["Transformation"],"modelId":["max"]},"enableCitations":true}},{"content":{"id":"transformation-input-min","mdPath":"models/transformations/transformation-input-min/content.md","jsonPath":"models/transformations/transformation-input-min/content.json","title":"Input Min","abstract":"This model calculates the [Input min](https://hestia.earth/schema/Input#min) by taking the min of the same [Product](https://hestia.earth/schema/Product) of the previous Transformation (or Cycle if first Transformation) and applying the [share](https://hestia.earth/schema/Transformation/transformedShare).","createdAt":"2025-04-15T15:48:48.000Z","updatedAt":"2025-04-15T15:48:48.000Z","tags":{"author":["Guillaume Royer"],"group":["Transformations"],"tab":["Transformation"],"modelId":["min"]},"enableCitations":true}},{"content":{"id":"transformation-input-properties","mdPath":"models/transformations/transformation-input-properties/content.md","jsonPath":"models/transformations/transformation-input-properties/content.json","title":"Input Properties","abstract":"This model copies the [Product properties](https://hestia.earth/schema/Product#properties) of the Cycle to the first transformations [inputs](https://hestia.earth/schema/Transformation#inputs).","createdAt":"2025-04-15T15:48:48.000Z","updatedAt":"2025-04-15T15:48:48.000Z","tags":{"author":["Guillaume 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Royer"],"contributor":["Tom Talbot"],"group":["Transport"],"tab":["Haversine formula"],"modelId":["distance"]},"enableCitations":true}}]},{"content":{"id":"models-emissionsfromInputsProduction","mdPath":"models/emissionsfromInputsProduction/content.md","jsonPath":"models/emissionsfromInputsProduction/content.json","title":"Emissions from Inputs Production","createdAt":"2025-04-15T15:48:49.000Z","updatedAt":"2025-04-15T15:48:48.000Z","tags":{}},"pages":[{"content":{"id":"ecoinventV3--model","mdPath":"models/emissionsfromInputsProduction/ecoinventV3--model/content.md","jsonPath":"models/emissionsfromInputsProduction/ecoinventV3--model/content.json","title":"ecoinvent v3","abstract":"This model calculates background emissions related to the production of Inputs from the ecoinvent database, version 3.","createdAt":"2025-04-15T15:48:11.000Z","updatedAt":"2025-04-15T15:48:10.000Z","tags":{"author":["Guillaume Royer"],"group":["Emissions from Inputs Production"],"tab":["ecoinvent 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